Crab Claws & Fried Petite So Shell Crabs
Snapper Fillet lled with Shrimp & Crabmeat Sauce served with Crawsh Etouee over pasta
Shrimp stued with Crabmeat Dressing
Whole Bone-in Flounder stued with Crabmeat Dressing
Shrimp & Crabmeat in a Cream Sauce served in Coquille with Cheese Topping
Served with Crawsh Etouee over pasta
Tuna grilled the way you like served with Crawsh Etouee over pasta
Served with Crabmeat Sauce over pasta
Served with Crabmeat Sauce over pasta
Served with Crabmeat Sauce over pasta
(Shrimp & Crabmeat)
(Lump Crabmeat & Boiled Shrimp)
with Crabmeat and Crawsh
Filet of trout topped with capers and onions with shrimp stued with Crabmeat Imperial
7 oz. lobster tail stued
ree jumbo shrimp stued with Crabmeat Imperial
Boneless let of ounder stued with Crabmeat Imperia
A lightly seasoned filet of snapper generously stued with our superb shrimp and crabmeat au gratin, baked to perfection and accompanied by crawfish étouée.
Garlic Lover’s Delight - Spinach, shell pasta and jumbo shrimp baked in a garlic butter Worcestershire sauce and topped with sautéed lump crabmeat.
A local patron’s creation - broiled jumbo shrimp topped with cheese and sautéed lump crabmeat, served on a bed of pasta.
A local favorite - consists of two delicacies prepared en coquille - the rst with lump crabmeat in a creamy cheese sauce and the second with shrimp in the same exquisite cream sauce.
A seasonal selection of fresh fish prepared as you like and accompanied by crawfish étouée.
Succulent, tender, milk-fed veal, pan fried and enhanced with a selection of cheeses and topped with sautéed lump crabmeat.
A masterful combination of diced lobster and shrimp mingled in a cream sauce, which is then teased with a hint of brandy and presented en coquille.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.