Gracie Cuisine - Everett, WA

2 pieces eggplant omelet.

Taro leaves with coconut cream. Taro sautéed in ginger, shrimp paste, onion and garlic with coconut milk. Garnished with Thai chili.

Chicken and curry in coconut milk, potato, carrots, red and green bell pepper.

Marinated chicken legs in lemongrass, ginger and garlic then grilled to perfection. Pork chops for additional for extra charges.

Sautéed-mixed vegetables in a creamy mushroom sauce and quail egg.

Mixed Filipino vegetables such as okra, tong beans, squash, tomatoes, eggplant and bitter melon sautéed in shrimp paste.

A classic adobo. Either pork or chicken. Garnished with toasted garlic and green onions.

Pork belly sautéed in ginger, shrimp paste with coconut milk, green chili or Thai chili.

1 size. Deep fried pork leg.

Chocolate meat with coconut milk. House specialty. Pork belly in pork blood stew with coconut milk.

Deep feed pork belly served with atchara and lechon sauce.

Cooked in a tamarind base with tomatoes, ginger, onion and top with jalapenos and green onions.

Our own version, sautéed in shrimp paste, onion, garlic, vinegar. Garnished with boiled okra and fried eggplant.

Thinly sliced beef marinated in soy sauce and calamansi juice. Topped with caramelized onions and green onions.

A mildly spicy beef stew in thick tomato-creamy butter based sauce, with potato, carrot, green and red bell peppers.

A choice of seafood, oxtail, lechon kawali with vegetables in peanut sauce.

Choice of beef or beef shanks. Soup boiled in ginger, onion and peppercorn with potato, green beans, bokchoy, cabbage and corn on the cob.

A choice of pork, chicken, shrimp or beef in a tamarind based soup with various vegetables.

Rice soup with chicken meat topped with chicharron, boiled egg.

Miki noodles soup with pork liver, pork meat, chicharron, cabbage, green onions and egg.

Thick yellow noodles with gooey soup topped with pork meat chicharron, kikiam.

Egg noodles soup with shredded chicken, boiled egg and cabbage.

Glassy noodle soup with chicken, snow peas, boiled egg and cabbage.

A classic adobo. Either pork or chicken. Garnished with toasted garlic and green onions.

Fried boneless milkfish.

Home style marinated BBQ.

Corned beef with garlic and grilled onions.

Choice of chicken or pork chops marinated in lemongrass, ginger, garlic and onion.

Deep fried lechon pork belly.

Sweet and garlicky Filipino sausage.

Deep fried pork lumpia.

Marinated pork chop.

Pork marinated in special sauce.

Beef marinated in special sauce garlic.

2 pieces.

10 pieces.

3 sticks.

4 pieces.

24oz.

24 oz.