Marinated seaweed with shredded radish and carrot.
Deep fried potsticker with pork and vegetable.
Deep fried vegetable egg roll with sweet and spicy sauce.
Deep fried California roll with eel sauce.
Tuna.
Masago egg on top of California roll.
Egg sheet with ketchup on top of California roll.
California roll with cream cheese.
California roll with golden tempura crunch and sweet and spicy sauce.
Crabmeat, cucumber, shrimp and crunch with hot sauce.
Crab meat and spicy calamari.
Smelt roe on top of gunkan maki.
Raw squid
Boiled soybeans.
Deep fried perilla leaf topped with spicy tuna, tobiko egg, eel and spicy mayo sauce.
Pickled cucumber with shredded carrot and sesame seed.
Crab meat, cucumber, avocado.
Avocado
Asparagus
Cucumber
Radish
Crab meat on top of gunkan maki.
Deep fried tofu pouch with seasoned rice and sesame seed.
Sweet Omelette
Octopus salad on bed of shredded radish and carrot.
Smoked salmon, cream cheese and avocado.
Crabmeat, avocado, cucumber, shrimp tempura, topped with eel sauce and tempura crunch.
Eel, crab meat and cucumber covered with avocado and eel sauce.
Deep fried roll with spicy crab meat and five kinds of fish.
Deep fried roll with avocado, cream cheese, masago, eel and crab meat.
Spicy tuna, cucumber, eel sauce and spicy mayo sauce.
Deep fried Philly roll with eel sauce.
Smoked salmon, cucumber.
Tuna, avocado, and almond on top of three pieces of California roll.
Smoked calamari salad with shredded radish.
Deep fried jalapeño with crab meat, spicy mayo and eel sauce.
Shrimp tempura
Deep fried octopus and potato.
Cooked salmon skin, burdock roots, kaiware sprout and eel sauce.
Spicy tuna and cucumber.
Cooked shrimp on top of California roll with sweet and spicy sauce.
Baked green mussel with special mayo and eel sauce.
Red and black tobiko, kaiware sprout and eel sauce, spicy mayo and wasabi sauce on top of deep fried california roll.
Black and red tobiko gunkan maki.
Stuffed mushroom with crab meat and house special bake sauce.
Seafood, spicy crabmeat mixed on top of California roll with house special bake sauce.
Scallop, crab meat mixed on top of California roll with house special bake sauce.
Shrimp tempura, crabmeat, cucumber topped with eel and eel sauce.
Shrimp tempura, crabmeat, cucumber topped with spicy tuna, tobiko, green onion, eel sauce and spicy mayo sauce.
California roll topped with salmon, avocado, green onion, tobiko lemon, eel sauce and house special bake sauce.
California roll topped with fish, avocado.
Deep fried soft shell crab, crab meat, avocado, cucumber, kaiware sprout, tobiko and eel sauce.
Salmon, avocado roll topped with slice of tuna and wasabi sauce.
Tuna, avocado roll topped with slice of salmon and wasabi sauce.
California roll topped with slice of salmon and seared with house special bake sauce.
Raw sweet shrimp with deep fried head.
Spicy crab meat on top of California roll.
Hot noodle soup with shrimp tempura and fish cake.
Assorted seasonal fruits.
Deep fried Oreo with whipped cream, white chocolate and maraschino cherry.
Tempura battered fried banana with whipped cream, white and dark chocolate.
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Hours of Service:
Friday: 10:30AM - 01:00PM, 04:00PM - 07:30PM
Monday: 10:30AM - 01:00PM, 04:00PM - 07:30PM
Sunday: Closed
Tuesday: 10:30AM - 01:00PM, 04:00PM - 07:30PM
Saturday: 10:30AM - 01:00PM, 04:00PM - 07:30PM
Thursday: 10:30AM - 01:00PM, 04:00PM - 07:30PM
Wednesday: 10:30AM - 01:00PM, 04:00PM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
