Scuzzis Itallian Grill - San Antonio, TX

Shrimp Scuzzi's (2), grilled scallops (2), fried calamari

Grilled tomato, lump crab meat, lemon butter

Tomato, garlic, basil, olive oil, balsamic on crostini

Lightly coated jumbo Texas gulf shrimp, sautéed with garlic and parsley in lemon butter.

Sauteed spinach, garlic, artichoke, mozzsarella on crostini

Mozzarella, tomato, basil pesto, balsamic.

Squid steak, pepperoncini, red onion, red and green bell peppers, marinara

Spinach, pancetta, mozzarella baked on half shell

Tomato, garlic, basil, lemon butter white wine

Mozzarella, spinach, balsamic, parmesan

Sauteed with choice of lemon butter white wine or marinara

Lightly coated with Italian bread crumb, tomato sauce, mozzarella

Lightly coated squid steak with sautéed pepperoncini, red onion, red and green bell peppers, spicy tomato sauce.

Lightly coated with Italian bread crumb, choice of meat or cheese, spicy tomato sauce.

Boiled jumbo Texas gulf shrimp, garlic, parsley, lemon, bell peppers, capers, rosemary, onion, cocktail sauce.

Creamy soup with shallot, Italian Herb, white wine

Vegetable broth soup with potato, tomato, basil, Zucchini, yellow squash, penne pasta

Chicken broth, meat balls, spinach, egg, scallion, parmesan

Rich flavorful Italian soup

Assorted green, artichoke, heart of palm, pine nut, black and green olive, tomato

Spinach, lettuce, gorgonzola crumb, caramelized onion, almond, tomato

Walnut, Strawberry

Romaine lettuce, Caesar dressing, crouton

Assorted green, onion, tomato

Mussel, clam, calamari, shrimp, sea bass, red snapper, salmon, marinara sauce

Choice of lemon butter or marinara

Pancetta, red onion, egg and parmesan cream

Sun-dried tomatoes, garlic, red onions, basil, red onion, artichoke, and olive oil

Garlic, basil, artichoke, mushroom, scallion, lemon butter

Garlic, Green and black olives, basil, olive oil

Smoked Chicken, sun-dried tomato, creamy gorgonzola

Tomato, shaved garlic, basil, olive oil

Green peppercorns, cream, parmesan

Creamy tomato sauce

Filled with cheese tossed creamy parmesan sauce

Garlic, basil, squash, zucchini, broccoli, carrot,olive oil

Choice of basil or sun-dried tomato cream pesto

Shaved garlic, basil, tomato, olive oil, grated parmesan

Spaghetti tomato sauce

Olive oil, garlic, mozzarella, parsley, lemon butter

Tomato sauce, mozzarella, pancetta, prosciutto, pepperoni

Alfredo sauce, mozzarella, roasted red bell pepper, spinach

Alfredo sauce, pancetta, red onion, mozzarella

Olive oil, mozzarella, tomato, basil, balsamic

Olive oil, mozzarella, red onions, mushrooms, green and red bell pepper, sun-dried tomato

Tomato sauce, mozzarella, pepperoni

Tomato sauce, mozzarella

Sauteed medallion, mushrooms, demi glace marsala wine.

Double grilled chicken breast, ricotta cheese, sun dried tomatoes, red onion, zucchini, squash, lemon butter, mushroom.

Sauteed medallions with capers and lemon butter.

Double breast, side of basil, caper, lemon butter

Sauteed chicken breast, spinach, prosciutto, garlic, demi glace lemon butter.

Double grilled chicken breast, green and black olive, red bell pepper, spinach, gorgonzola cream, mushroom.

Sauteed medallion egg battered, lemon butter.

Sauteed medallions, mild creamy tomato sauce.

Sauteed medallion, artichoke, mushroom, scallion, lemon butter.

Sauteed medallion, spinach, mushroom cream.

Sauteed medallion, mushroom cream.

Lightly coated chicken breast with Italian bread crumb, tomato sauce, mozzarella.

Layers of pasta, spinach, creamy tomato sauce, mozzarella.

Pasta sheet, chicken strip, spinach, cream, creamy tomato sauce, Grated parmesan, tomato sauce.

Lightly coated with Italian bread crumb, tomato sauce, mozzarella. Served with your choice of pasta, mixed vegetable or roasted potato.

Choice of meat, cheese, or combination with tomato sauce, mozzarella.

Pasta sheets, ricotta, parmesan, tomato sauce, mozzarella.

Layers of pasta, ground Angus beef, ricotta, tomato sauce, mozzarella.

Spinach, pancetta, mushroom, mozzarella cream.

Garlic, basil, onion, red and green bell pepper, roasted potato.

Sautéed with Garlic, basil, onion, red and green bell pepper, spaghetti pasta, marinara.

Sautéed medallions with mushrooms and demi glaze marsala wine.

Sautéed medallion, capers, lemon butter.

Lightly coated medallion with Italian bread crumb, tomato sauce and mozzarella.

Sautéed medallion, mild creamy tomato sauce.

4-oz filet with mushroom brandy demi glace gorgonzola.

12-oz steak with mushroom brandy demi glace.

Grilled Chilean fillet, capers, lemon butter, ADD Crab meat (2 oz)

Grilled fillet, artichoke, mushroom, scallion, lemon butter

Grilled Atlantic fillet, caper, shallots, dill, Dijon mustard cream

Sauteed scallop (3), shrimp (3), red onion, green bell pepper, saffron cream sauce.

Tomato, garlic, basil, lemon butter white wine.

Skin-on, tomato, garlic, basil, lemon butter white wine.

Grilled on the bed of Capellini Crudo

Tomato, garlic, basil, lemon butter white wine.

Lightly coated with jumbo Texas gulf shrimp, garlic, parsley and lemon butter.

Sauteed jumbo Texas gulf shrimp, garlic, tarragon, lemon butter pinot grigio.

Warm apple filling of Granny Smith apples and cinnamon, baked fresh daily in a pastry crust. Served with caramel sauce and a scoop of vanilla ice cream topped with sliced almonds and cinnamon powder

Our homemade Italian pastry, stuffed with sweetened Ricotta cheese and chocolate chips dusted with powdered sugar, chocolate syrup, and cinnamon powder

Rich, creamy cheesecake drizzled with reduction of white zinfandel raspberry puree atop a sugar cookie base

Classic Creole custard made with Grand Marnier

Thick chocolate fudge flows from the center of a moist chocolate cake served hot from the oven topped with vanilla ice cream and chocolate syrup

Three different layers of chocolate mousse atop a dark chocolate crust sprinkled with chocolate powder topped with chocolate syrup and caramel sauce

Three scoops of deliciously rich and creamy smooth vanilla ice cream, topped with chocolate syrup

A blend of pistachio, chocolate and cherry italian ice cream

Lady fingers soaked in espresso and coffee liqueur, layered with a mascarpone cheese, dusted with chocolate powder

Two delicious layers of sponge cake soaked in milk and raspberry with a pastry cream layer and white icing

Mix of greens, tomatoes, red onion tossed with choice of Italian or balsamic dressing.

with Caesar dressing.

romaine lettuce, tomatoes, gorgonzola cheese, caramelized red onion, sliced almonds tossed with choice of Italian or balsamic dressing.

artichokes, hearts of palms, tomato, pine nuts, black and green olives, tossed with choice of Italian or balsamic dressing.

Served with tomato sauce.

tossed with a choice of basil pesto or sun-dried tomato pesto.

tossed with sugarosa sauce.

with choice of meat sauce of meatballs topped with pomdoro sauce.

tossed with creamy alfredo sauce.

tossed with shaved garlic, tomatoes, basil, and olive oil topped with grated parmesan cheese.

with shaved garlic, tomato, basil and olive oil.

with sautéed garlic, black and green olives, basil tossed with marinara sauce.

with choice of meat or cheese, served with pomdoro sauce and mozzarella cheese.

stuffed with chicken and sautéed spinach served with sugarosa and pomodoro sauce and grated parmesan cheese.

with sautéed garlic, red onion, roasted bell pepper, Italian herbs on bed of roasted potatoes. ( No pasta)

with red onion, garlic, roasted bell peppers, Italian herbs and tomatoes served over spaghetti pasta.

with a combination of cheese ground meat and pomdoro sauce and topped with mozzarella cheese.

with smoked chicken, spinach and cheese served with sugarosa sauce and topped with mozzarella cheese.

filled with cheese tossed in creamy parmesan sauce.

with seasoned Italian bread crumbs and topped with pomdoro sauce and mozzarella cheese. Served with a choice of pasta.

with Italian bread crumbs and topped with pomdoro sauce and mozzarella cheese.

served with side of lemon butter, basil, caper sauce.

sautéed with mushrooms in mustard cream sauce.

sautéed with spinach and mushrooms in a creamy white whine sauce

stuffed with ricotta cheese, sun-dried tomatoes, red onion, zucchini, squash and Italian herbs topped with lemon butter mushroom sauce.

stuffed with green and black olives, roasted bell peppers and spinach topped with gorgonzola mushroom sauce.

and garlic and Italian herbs in lemon butter white wine sauce.

trout with shaved garlic, tomato and basil in white wine lemon butter sauce.

Served with lemon butter caper sauce.

Assorted greens, artichoke, hearts of palm, pine nuts, black and green olives, tomato.

Walnut, strawberry.

Spinach, gorgonzola crumb, caramelized onion, almond, tomato.

Romaine lettuce, Caesar dressing, crouton

16 oz Grilled french cut double bone-in with port demi glaze

Atlantic fillet in white wine, garlic, green and black olive, basil, olive oil, marinara

Sauteed shrimp, penne, asparagus, tomato.

Pan seared fillet, garlic, tomato, basil, almond, lemon butter

Italian pastry, stuffed with sweetened Ricotta cheese chocolate chips, dusted with powdered sugar

Four different layers of chocolate mousse a top a dark chocolate crust, sprinkled with chocolate powder with chocolate syrup and caramel sauce

Rich, creamy cheesecake drizzled with reduction of white zinfandel raspberry puree atop a sugar cookie base

A blend of pistachio, chocolate and cherry ice cream

Grilled Atlantic salmon (8oz.), assorted green, onion, tomato tossed with choice dressing

Grilled shrimp (6), Romaine lettuce, Caesar dressing

Sauteed shrimp (6), penne, asparagus, tomato, garlic, basil

Sauteed medallion, caper, lemon butter

Grilled fillet (8oz.), aartichoke, mushroom, scallion, lemon butter

Penne, asparagus, tomato, garlic, basil, almond, lemon butter

Double breast, side of basil, caper, lemon butter

Grilled Atlantic fillet (8oz.), caper, lemon butter

4oz. filet with mushroom, brandy demi glace gorgonzola

Grilled 12oz. rib eye steak with brandy demi glade mushroom