Maki Boy - Irving, TX

fried dumplings filled with ground meat & vegetables.

miso paste mixed into a soup stock.

choice of plain, beef, chicken, seafood, mix.

green tea ice cream deep-fried in tempura batter.

imitation crab meat, avocado with cucumber.

imitation crab meat, avocado, cucumber & masago (fish eggs).

asian marinade beef, tamago (cooked eggs), cucumber & avocado.

deep fried roll with crab meat, fresh salmon, avocado & cream cheese.

fresh salmon with philadelphia cream cheese & avocado.

deep fried yellowtail, avocado, cream cheese, japanese carrot, jalapeño.

california roll with baked spicy scallop, crawfish & mayo sauce on top.

eel, avocado, cucumber & sweet eel sauce on top.

california roll with rich avocado on the top.

california roll with spicy octupus.

california roll with chicken.

tuna & avocado.

tuna, avocado, makiboy special hot sauce.

california roll topped with fresh salmon & avocado.

deep fried crawfish, avocado, masago (fish eggs) & cucumber.

california roll with baked eel & fresh avocado on top.

delicious deep fried shrimp, avocado, cucumber, kanikama & crab meat.

shrimp, avocado, cucumber, kanikama & crab meat.

deep fried soft shell crab, avocado, cucumber, masago & kanikama.

california roll wrapped in tuna, yellow tail, shrimp, salmon & avocado.

eel, cream cheese & a lot of avocado.

avocado and cucumber.

cooked with vegetables and chicken or beef.

grilled eel prepared in a thick soy sauce served on top of rice.

cooked with vegetables and optional chicken, beef, or combo.

crawfish, shrimp, and scallop.

shrimp deep-fried in tempura batter.

japanese noodle soup.