Saigon Taste - El Paso, TX

Crispy rice, coconut milk and shrimp cakes served with lettuce, cilantro, green papaya and house sauce.

2 pieces. Rice paper wrap with fresh lettuce, beansprouts, cucumber, vermicelli noodles and choice of shrimp or pork. Served with house peanut sauce. Add-ons for an additional charge.

3 pieces. Glass noodles, shredded carrot, onions, black mushroom with ground pork and shrimp in rice paper shell, served with house fish house sauce.

6 pieces. Fried crispy chicken wings in special Vietnamese mixed sauce.

7 pieces. Deep fried eggplant with pork paste.

8 pieces. Ground pork and scallion filling wrapped in crispy skin.

Banh mi. Choice of charbroiled pork, lemongrass pork or chicken. Shredder beef for an additional charge.

Cilantro in Lemon Gross , Garlic House Fish sauce

Grilled Mussels w/ Green Onion Oil , Crushed Peanut and House Sauce.

Shrimp, BBQ pork wonton and quail eggs.

Mi hoanh thanh xa-xiu.

Scallops, shrimps, squid.

Sup nui saigon. Served with shrimp, wonton, BBQ pork and quail eggs.

Shrimp, pork, pork paste with quail eggs. Add pork feet for an additional charge.

Pho tai.

Pho nam.

Pho tai nam.

Pho ga.

Pho bo vien.

Pho dac biet. Eye round steak, brisket, tendon, tripe and meatballs.

Pho do duen. Shrimp, scallop, squid.

Bun thit bo nuong.

Bun thit neo nuong.

Bun thit ga nuong.

Bun tom nuong.

Pho xao. Served with shrimp, beef, onion, bell pepper, beansprouts, and basil.

Bun ca saigon.

Choice of beef, pork or chicken. Served with charbroiled meat, skewered shrimps and eggrolls.

Bun bo sa ol.

Bun bo sa ol.

Com bo luc lac.

Com thit bo nuong.

Com thit neo nuong.

Com thit go nuong.

Com chien. Comes with combination of egg, Chinese sausage, chicken and shrimp with mixed vegetables.

Com ga ro-ti. Served with rice and a fried egg on top.

Takes about 15-25 minutes to prepare. Grilled salmon served with steamed rice.

Com suon trung.

Com canch chua ca.

Com voi tom hay ga kho to. Choice of shrimp or fillet catfish or chicken.

Bun cha hanoi. Grilled lemongrass and grilled pork paste cake.

Nui xao bo luc lac.

Nui xao ga ro-ti.

Nui xao tom. Stir-fried with bell pepper and onion.

Pan fried rice noodles with stir fried mixed vegetables shrimps, squids and beef.

Nem nuong cuon. Skewered grilled pork balls in served with rice vermicelli, lettuce, cilantro, basil and house sauce.

Tossed prawns with tamarind sauce.

Muc chien gion.

Muc nuong. Grilled calamari with special seasoning.

Marinated roasted chicken with stir-fried broccoli in special sauce.

Crispy fried egg noodles with stir-fried mixed vegetables, shrimp, squid and beef.

Crispy soft egg noodles with stir-fried mixed vegetables, shrimp, squid and beef.

Cary ga. Choice of rice, rice noodles or bread. Curry chicken soup with scallions and potatoes.

Scallops, shrimp, squid and mussels.

Rice noodles served with Vietnamese-style spicy beef soup.

Vietnamese crepe filled with scallions, beansprouts, shrimp and pork. Served with lettuce, cilantro, cucumber and house fish sauce.

Steamed egg noodles, BBQ pork, shrimp and quail eggs.

Steamed rice noodles, BBQ pork, shrimp and quail eggs.

Lobster Tail Stir Fried With Lemon Grass , Garlic , Chili in House Special sauce Served With Rice.

Pho chay. Rice noodles soup with tofu, mushroom and mixed vegetables.

Stir-fried rice vermicelli with tofu, mushroom, bok choy, sliced carrot, beansprouts.

Rice vermicelli served stir-fried lemongrass tofu.

Crispy fried egg noodles with stir-fried mixed vegetables, tofu, mushroom in house special sauce.

Crispy soft egg noodles with stir-fried mixed vegetables, tofu, mushroom in house special sauce.

Stir-fried mixed vegetables, tofu, and mushroom. Served with steam rice.

Tofu curry with mushroom, potatoes, carrot, and onion in coconut milk, served with steamed rice.

Clay pot tofu and mushroom. Served with steamed rice.

Vietnamese crepe filled with scallions, beansprout, mushroom and tofu. Served with lettuce, cilantro, cucumber and house soy sauce.

2 pieces. Rice pepper wrap with fresh lettuce, beansprouts, cucumber, vermicelli noodles and tofu. Served with house peanut sauce.

Tossed with mixed salted seasoning, served with steamed rice.

Stir-fried tofu and eggplant with basil. Served with steamed rice.

Pan-fried rice noodles with stir-fried mixed vegetables, tofu and mushroom.

Banh khoai mi.

Cake