15 min$7.00 delivery
Myrtle Beach, SC · $10.00 minimum
Baked with Gruyere Cheese
$9.95
Blackened Filet Tips served with Bearnaise
$11.95
Creamed Spinach with Bacon & Toasted Bearnaise
$12.95
Baked in Crock with Garlic Herb Butter
$12.95
Traditional. Served with Chef's Cocktail Sauce
$14.95
Cold Seared Filet with Onions, Capers, Oil & Parmesan
$15.95
Chilled Potato Soup with Cucumbers & Chives
$6.95
Topped with Crustini & Gruyere Cheese
$6.95
Cream of Potato Soup with Bleu Cheese
$6.95
Caribbean Cream of Crab with Sherry, Almonds & Burnt Creme
$6.95
Prepared Tableside (For 2 or More)
$10.95
Romaine Lettuce with Creamy Romano Dressing, Cucumber & Danish Blue Cheese
$5.95
Romaine Lettuce with Balsamic Dressing, Cucumber & Feta Cheese
$5.95
$4.95
$4.95
$4.95
Sauteed with Capers & Lemon Butter
$21.95
over Cream Spinach & Toasted Hollandaise
$23.95
Sauteed Breast with Artichokes & Mushrooms
$24.95
with Angel Hair Pasta & Sun dried Tomato Pesto
$26.95
Roasted boneless breast Long Island Duckling with Oranges
$27.95
Roasted boneless breast Long Island Duckling with Cherries
$29.95
Sauteed Tenderloin with Veal, Asparagus & Bearnaise
$34.95
New York Strip Seared with Peppercorns and Cognac
$38.95
Served with Parisian Mushroom Sauce
$39.95
Flamed tableside with Cognac & Burgundy Mushrooms
$39.95
Prepared tableside with Cognac & Burgundy Mushrooms
$42.95
6 oz. Filet Mignon & 6 oz. Maine Lobster tail
$47.95
Served with Drawn Butter & Sauce Cardinal
$49.95
Colorado Lamb broiled to perfection
$49.95
in a Parisian Sauce and Gruyere Cheese
$9.95
served with Sundried Tomato Pesto
$9.95
baked to perfection with Herb Garlic Butter
$12.95
with Orange Horseradish Sauce
$15.95
served with Chef's Cocktail Sauce
$16.95
with toasted almonds, fine sherry and cream
$6.95
Chef's recipe served with Gruyere Cheese
$6.95
homemade with Chef's spices
$6.95
with Creamy Romano Dressing
Price varies
prepared tableside in our Homemade Dressing
$9.95
pan seared breast of chicken finished with artichokes and mushrooms in a Burgundy Wine sauce
$24.95
pan seared shrimp sauteed with sundried tomato pesto served over angel hair pasta
$26.95
Drizzled with a luscious Cherry Congnac demi. Finished with toasted almonds
$27.95
A Library Specialty. 13 oz. NY Strip or 8 oz. Filet Mignon broiled to perfection then topped with Danish Bleu Cheese and Mushrooms served with a California Port Wine Demi
Price varies · Customizable
Fresh Black Grouper or Salmon topped with Lump Crabmeat and a Champagne Lobster Cream Sauce
Price varies · Customizable
Petit Filet Mignon grilled to perfection topped with Parisian Mushroom Sauce, accompanied with a 6-7 ounce Cold Water Lobster Tail stuffed with Bay Shrimp and Hollandaise served with Drawn Butter
$47.95
Served with Drawn Butter
$49.95
Broiled to perfection. Prepared with Japanese bread crumbs, rosemary and garlic. Finished with Mint Jubilee
$49.95
Marinated Carrots in Grand Marnier, Roasted Red Bliss Potatoes in Garlic and Rosemary and Green Bean Almandine
$3.95
Dark Sweet Cherries flamed with Cherry Brandy served over Premium Vanilla Ice Cream
$10.95
Marinated Blueberries in Champagne & Brown sugar served over Premium Vanilla ice cream
$8.95
Chocolate Fudge Pie drizzled with Caramel served with Whipped Cream
$8.95
Fresh Sliced bananas flamed in 99 Bananas & Rum. Served over Premium Vanilla Ice Cream
$10.95
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Price varies · Customizable
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Price varies · Customizable
$8.75
$8.75
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$305.00
$230.00
$225.00
$65.00
$42.00
$45.00
$41.00
$43.00
$69.00
$49.00
$59.00
$49.00
$53.00
$47.00
$57.00
$67.00
$65.00
$57.00
$140.00
$125.00
$39.00
$37.00
$41.00
$39.00
$55.00
$51.00
$42.00
$49.00
$38.00
$55.00
$34.00
$47.00
$39.00
$45.00
$49.00
$53.00
$59.00
$55.00
$57.00
$69.00
$73.00
$89.00
$89.00
$97.00
$99.00
$100.00
$57.00
$75.00
$65.00
$99.00
$135.00
$157.00
$89.00
$43.00
$89.00
$87.00
$99.00
$75.00
$55.00
$97.00
$53.00
$90.00
$47.00
$59.00
$51.00
$45.00
$43.00
$73.00
$85.00
$115.00
$55.00
$75.00
$45.00
$87.00
$99.00
$59.00
$45.00
$59.00
$105.00
$109.00
$95.00
$149.00
$107.00
$99.00
Malt Beverage Fermented w/ Blackraspberry and Blueberry
$28.00
Brewed w/ "Noble Rot" Viognier magnifying its complexity
$28.00
Brewed w/ honey, cocoa powder, ancho chilies & ground annatto
$28.00
Ale brewed w/ honey, hawthorn fruit, and fermented with grape juice
$28.00
White Pear tea , Pear Juice and Amarillo Hops
$9.00
Lemon Zest, 100 % Centennial Hops, Super-Hoppy
$28.00
Northwestern hops, vanilla, citrus, English Ale, IPA
$9.00
A Farmhouse dark ale w/peppercorns, roasted chestnuts and vanilla
$21.00
Double Imperial IPA . Hop forward, melon and nutty
$28.00
Brewed w/ wheat, Lingonberries, Cranberries & Birch Syrup
$28.00
$42.00
Blend the 90 minute and the 60 Minute add Maple Syrup then carbonate
$28.00
Fermented with Orange peel, Coriander and Burgundy wine. *Rare*
$28.00
Fermented with Wasabi, American Pale Ale, Caramel notes and red rice
$28.00
Saison brewed with Parsley, Sage, Rosemary and Thyme
$6.50
Featuring Absolut Vanilia and Creme de Cacao
Price varies
Absolut Berri Acai Vodka, Champagne and fresh muddled Blueberries
Price varies
Absolut Grapevine Vodka, Sweet & Sour Juices, fresh Rsspberry Puree, and sugared rim
Price varies
Featuring Gran Marnier and French Orange Liquer
Price varies
Absolut Mandarin Vodka, Blood Orange Liqueur and Cranberry juice
Price varies
Absolut Orient Apple Vodka, Triple Sec, fresh Lime Juice, sour mix and a splash of Cranberry
Price varies
A seasonal favorite made with Absolut Berri Acai and fresh Mint
Price varies
delicious blend of Absolut Wild Tea Vodka, Midori Melon Liqueur and sour mix
Price varies
Pama Liqueur, Pomegranate Schnapps and Pomegranate Nectar
Price varies
Absolut CherryKran Vodka, Grand Marnier, orange juice, pomegranate and Sprite
Price varies
Crystal Head Vodka, Pomegranate Liqueur, cranberry juice and club soda
Price varies
Absolut Berri Acai Vodka, Crystal Head Vodka, lime juice, pineapple juice, blue curacao, club soda and blueberries
Price varies
featuring 100th Anniversary Gran Marnier. The only one of its' kind
$34.95
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Chambord & Creme de Cacao
Price varies
Jamison Irish Whiskey or Baileys Irish Cream
Price varies
Cognac and Creme de Cacao
Price varies
Kahlua, Amaretto and Frangelico
Price varies
Amaretto or Frangelico
Price varies
Tia Maria
Price varies
Kahlua
Price varies
10 year and 20 year
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in Parisienne Sauce and Gruyere Cheese
$9.95
served with Sundried Tomato Pesto
$9.95
baked to perfection with Herb Garlic Butter
$12.95
with Orange Horseradish sauce
$16.95
served with Chef's cocktail sauce
$17.95
with toasted almonds, fine sherry and cream
$6.95
chef's recipe served with Gruyere Cheese
$6.95
homemade with Che's Spices
$6.95
with Creamy Romano Dressing
Price varies
fresh romaine tossed in our homemade dressing
$9.95
Pan seared breast of chicken finished with Artichokes and Mushrooms in a Burgandy Wine Sauce
$24.95
Drizzled with a luscious Cherry Cognac Glaze. Finished with toasted almonds.
$28.95
A Library special 13 oz. New York Strip or 8 oz. Filet Mignon broiled to perfection then topped with Danish Blue Cheese and Mushrooms served with a California Port Wine Demi.
Price varies · Customizable
Fresh Grouper or Salmon topped with Claw Crabmeat and Finished with a Champagne Lobster Creme.
Price varies · Customizable
Filet Mignon grilled to perfection then topped with a Parisian Mushroom Sauce, accompanied with a 6-7 ounce Cold Water Lobster Tail stuffed with Bay Shrimp and Hollandaise. Served with Drawn Butter.
$47.95
Served with Drawn Butter
$49.95
Broiled to perfection. Prepared with Japanese bread crumbs, rosemary and garlic.
$49.95
Marinated carrots in Grand Marnier, Roasted Red Bliss potatoes in Garlic and Rosemary and Green Bean Almondine
$3.95
Dark Sweet Cherries flamed with Cherry Brandy served over Premium Vanilla Ice Cream
$11.95
Marinated Blueberries in Champagne & Brown Sugar mixes with Premium Vanilla Ice Cream
$9.95
Chocolate Pecan Fudge Pie drizzled with Caramel served with Whipped Cream
$9.95
Fresh Sliced Bananas flamed with 99 Bananas & Rum served over Premium Vanilla Ice Cream
$11.95
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