15 min$7.00 delivery
Lafayette, LA
Served with Langlinais' French bread and garlic butter sauce.
$17.90
Served with seaweed salad, ginger vinaigrette, tobiko, and wonton chips.
$26.80
Sweet chili glaze, sriracha aioli, pickled carrots, cilantro, fresh jalapeños, and romaine lettuce.
$17.90
Roasted garlic, pickled mustard seeds, fresh fruit, dry mission figs, fruit compote, and toast points.
$29.70
(4 pc.) Served with Creole sage aioli.
$17.90
$31.20
Pop's gumbo served with Langlinais French bread. Your choice of size.
Price varies
Wedge, crispy bacon, Danish blue cheese, cherry tomatoes, and buttermilk chive dressing.
$16.40
Served with shaved Parmesan, house croutons, and deviled egg. Your choice of size.
$10.40
Spicy walnuts, blue cheese crumbles, dried cranberries, and raspberry vinaigrette. Your choice of size.
$14.90
Goat cheese, seasonal berries, hearts of palm, and pecan vinaigrette. Your choice of size.
$10.40
Your choice of size.
Price varies
Maple drizzle and toasted pepitas. Your choice of size.
Price varies
Seasonal hash with roasted pecans and herb-roasted garlic aioli. Your choice of size.
Price varies
Prepared with jalapeños, Parmesan polenta, Steen’s glazed pork belly, braised greens, and chili oil.
$53.50
Served with corn and tasso macque choux, Creole mustard vinaigrette, and crispy okra.
$66.90
Served with Manchego corn grits, asparagus, and blackberry ginger glaze.
$49.00
Served with andouille and Boursin grits and jumbo lump crab sauté.
$56.50
Coconut miso curry, orzo, cilantro, and basil pickled onion salad.
$50.50
Pan-seared sea scallops, sweet potato cavatelli, Steen’s brown butter, toasted pepitas, and crème fraiche.
$63.90
Braised beluga lentils, wild mushrooms, and butterscotch miso.
$56.50
$11.90
$11.90
$11.90
$11.90
$11.90
$11.90
$11.90
$11.90
(12 oz.) Bottle.
$3.40
(12 oz.) Bottle.
$3.40
(12 oz.) Bottle.
$3.40
(12 oz.) Bottle.
$4.10
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