Kohinoor Indian Restaurant And Lounge - Champaign, IL

Crispy lentil wafers topped with onion, tomato, chili and sprinkled with hot, crispy, spicy chat masala.

2 pieces. 2 crispy pastries stuffed with savory potato and peas.

2 pieces. Deep-fried mashed potatoes stuffed with peas and spices.

Corn flour and potatoes dipped in spiced chickpea batter and fried.

Smashed samosas, onion, yogurt, tamarind and chat masala.

Smashed aloo tikki garnished with onion, yogurt, chutneys, tamarind and chat masala.

Assorted crispy rice noodles smothered with onion, tomato, and chutneys.

1 aloo tikki, 1 samosa and vegetable mixed pakoras.

Homemade paneer cheese dipped in chickpea batter and fried.

Homemade cheese marinated in chili, garlic and ginger. Spicy.

Homemade cottage cheese with onion, bell pepper, garlic and ginger, sauteed in Indo-Chinese spices.

Marinated chicken with egg, ginger, garlic, Indian spices and corn flour.

Marinated chicken breast with chilies, garlic and ginger. Spicy.

Fresh shrimp deep fried with Indian herbs and spices.

Marinated fresh shrimp with chilies, garlic and ginger. Spicy.

Fresh shrimp sauteed with garlic, onion and bell pepper.

Marinated fresh chicken fillet with garlic, ginger and Nepali spices, cooked in a tandoor oven.

Chicken battered in flour and deep fried with Indo-Chinese spices and herbs.

Tandoori-barbecued bone-in chicken in yogurt, garlic, ginger and spices.

Cubes of homemade cheese, bell pepper, and onion marinated in mixed spices and roasted in a tandoor oven.

6 pieces. Tandoori-roasted chicken with cheese and spices.

6 pieces. Tandoori-barbecued chicken pieces marinated in mildly spiced yogurt and lemon juice.

Tandoori-roasted chicken marinated in garlic and ginger paste.

Tandoori-roasted minced chicken blended with spices and herbs, hand rolled and skewered.

12 pieces. Tandoori-roasted fresh shrimp with spices and herbs.

Roasted fish, garlic, ginger and spices.

4 pieces. Lamb blended with spices and herbs, hand rolled, skewered, and roasted in a tandoor oven.

Tandoori chicken, chicken tikka, garlic chicken, mala chicken and seekh kebab served on a hot platter.

Fish tikka, tandoori shrimp, tandoori chicken, chicken tikka, garlic chicken, mala chicken and seekh kabab on a hot platter.

Spinach with cheese and spices. Mild.

Paneer cheese in our special kadai curry sauce with onion, tomato, and green pepper. Spicy.

Paneer cheese and potato in a spicy curry. Spicy.

Paneer cheese in a creamy curry.

Paneer cheese in a creamy tomato curry. Mild.

Paneer cheese with sauteed bell pepper and onion, served in a creamy tomato curry.

Fresh green peas, paneer cheese, fresh mushrooms, tomato, and onion in sauce.

Paneer with onion and tomato in a medium-hot curry.

Paneer in an onion and tomato curry with kadai masala.

Homemade small curd cottage cheese with onion, tomatoes, garlic, ginger, and Indian spices and herbs.

Fresh spinach with chickpeas and spices.

Seasonal vegetables in sauce. Gluten free.

Seasonal vegetables in a creamy sauce. Gluten free.

Vegetables in a creamy curry. Mild.

Potatoes with green peas and spices in sauce.

Chickpeas, potatoes, fresh onion, tomato, and a blend of Indian spices and herbs in sauce.

Chickpeas, spices, onion, garlic and ginger in sauce.

Fresh okra with onion, tomato, and spices.

Cauliflower, potatoes, onion, garlic, ginger and herbs sauteed in spices.

Tomato, vegetables, onion, garlic, ginger and spices.

Tender mashed eggplant blended with sauteed onion, tomato, and green peas.

Assorted seasonal vegetables in a spicy curry.

Black lentils and freshly ground spices in creamy tomato curry. Mild.

Yellow lentils with Indian spices in a light curry.

Fresh vegetable rolls with green chili, onion, garlic, and ginger in a spicy sauce.

Fresh mixed vegetable rolls with cheese in a creamy curry. Mild.

Chicken breast roasted in the tandoor with creamy tomato sauce.

Chicken in a thick tomato curry sauce with butter and cream.

Dark chicken in a thick, creamy tomato-based curry. Mild.

Chicken with spices and herbs. Gluten free.

Tender pieces of chicken with sautéed onion, bell pepper and spices in a light curry.

Chicken, green chilies, onion, tomato, garlic, and ginger in sauce. Spicy.

Chicken and potatoes in a spicy curry sauce with vinegar and seasonal vegetables. Spicy.

Chicken with sauteed garlic, onion and tomatoes in sauce.

Fresh mushrooms, chicken, tomatoes, onion and ginger in sauce.

Tender chicken in spinach blended with spices and herbs.

Tender pieces of chicken in a cashew-based curry.

Tender pieces of chicken with potatoes in a special curry.

Tender chicken with green chilies, onion, tomatoes, garlic and ginger in a special curry.

Boneless chicken, mushroom, onion, tomato, bell pepper and broccoli in a light curry-based sauce served on a sizzling platter.

Tender pieces of lamb with spices and herbs in sauce. Gluten free.

Lamb and mushrooms with fresh chili and spices. Spicy.

Chunks of lamb in a creamy tomato sauce. Mild.

Tender pieces of lamb with vegetables in a spicy sauce. Spicy.

Lamb cubes with garlic in an aromatic curry.

Tender pieces of lamb with spinach and spices.

Lamb cubes in a cashew curry. Mild.

Lamb pieces, onion, bell pepper and spices in sauce.

Lamb cubes, yellow lentils, potato, and a special blend of spices.

Chunks of lamb and potato with herbs in a special sauce.

Cubes of lamb in gravy with browned onion, tomato, hot green chili, garlic and ginger.

Shrimp in an onion-based sauce. Gluten free.

Shrimp and mushrooms sauteed with onion, tomatoes and chili in spicy curry.

Shrimp in a cashew-based curry.

Shrimp with potatoes in a spicy curry with vinegar. Spicy.

Shrimp sauteed with onion, tomatoes, green chilies, spices, and herbs in a spicy curry. Spicy.

Shrimp in a creamy tomato curry. Mild.

Fish with a special blend of spices in sauce. Gluten free.

Fish and seasonal vegetables in a spicy curry. Spicy.

Fish sauteed with onion, green pepper, mushroom and chili in a spicy curry. Spicy.

Tender shrimp in fresh blended spinach with garlic, herbs and a house blend of mild spices.

Shrimp cooked in special house blend of herbs and spices and a rich, creamy tomato-based sauce with a touch of butter.

Shrimp, mushroom, onion, tomato, bell pepper and broccoli in a light curry-based sauce served on a sizzling platter.

Fish, onion, bell pepper, and grilled tomato in a mixed curry.

Shrimp, onion, bell pepper, and grilled tomatoes in curry.

Basmati rice with seasonal vegetables and mild spices.

Basmati rice and green peas with spices.

Basmati rice with chicken, vegetables and biryani masala.

Basmati rice with lamb, vegetables and biryani masala.

Basmati rice with shrimp, vegetables and biryani masala.

Basmati rice with shrimp, lamb, chicken, vegetables and biryani masala.

Basmati rice with green peas, soy, seasonal vegetables, and spices served with green chili vinegar.

Mushrooms and basmati rice with soy, seasonal vegetables and spices served with green chili vinegar.

Egg and basmati rice with peas, soy, seasonal vegetables and spices served with green chili vinegar.

Chicken and basmati rice with peas, soy, seasonal vegetables and spices served with green chili vinegar.

Shrimp and basmati rice with green peas, soy, seasonal vegetables, and spices served with green chili vinegar.

Famous Indian-style leavened soft bread baked in a tandoor clay oven.

Leavened bread baked with chopped garlic.

Unleavened whole wheat bread baked in the tandoor.

Multi-layered whole wheat bread cooked with butter.

Whole wheat bread stuffed with mashed potato and spices.

Leavened bread stuffed with homemade cheese and herbs.

Leavened bread stuffed with mixed fruit and nuts.

Leavened bread stuffed with onion and spices.

Deep-fried leavened bread.

Tandoori-baked leavened soft bread stuffed with green chili.

Leavened bread baked with chopped garlic, chili and Parmesan cheese.

Fresh naan stuffed with minced lamb.

Leavened bread stuffed with Parmesan cheese.

Leavened soft bread stuffed with minced chicken and green chili and baked in a tandoor oven.

Leavened bread stuffed with onion, garlic, cheese, lamb and chicken.

Whipped yogurt with cucumber.

Spiced savory condiment.

Lettuce, tomato and cucumber with chef's dressing.

Rice cooked with milk and sugar and topped with pistachios.

Made with milk powder, deep fried, dipped in sugar syrup.

Traditional ice cream topped with pistachios and other nuts.

Indian ice cream with coconut.

Indian ice cream with mango.

Grated carrots gently cooked in milk and sprinkled with nuts and raisins.

A yogurt drink with mango puree, served chilled.

Tea leaves boiled with milk and Indian herbs.

A sweet, refreshing yogurt drink.

Mango puree with milk, served chilled.