Thai Thani - Orlando, FL

Crispy pastry filled with a perfect blend of cream cheese and imitation crab meat.

Deep fried wheat paper stuffed with bean thread mixed with carrot, cabbage, mushrooms and Thai herbs served with sweet and sour sauce.

Fresh thin rice pancake stuffed with shrimp on tofu and vegetables served with home-made concentrated soy bean sauce top with ground peanuts.

Deep fried bean curd, served with homemade sweet and sour sauce top with ground peanuts.

Deep fried rice pastry filled with chicken and vegetables served with home-made light soy sauce.

Chicken or beef strips marinated in coconut milk and curry powder, threaded onto skewers and grilled. Served with a peanut sauce and cucumber sauce.

Mixed with ground shrimp, pork and water chestnut. Served with a light soy sauce top with fried garlic.

Mussels steamed with lemon grass, basil leaves, served with a house spicy sauce.

Pastry triangles freshly stuffed with a mixture of stir fried yellow onion, carrot and potato with the right touch of curry to capture the essence of a true asian delight

Hot and sour spicy soup prepared with shrimp, fresh mushrooms, chili, lemon grass tomatoes and lime juice.

Shrimp, imitation crabmeat, mussel, scallop and squid cooked with mushrooms, tomatoes and lemon grass in a lemony broth.

Prepared with chicken, mushrooms, tomatoes, galangal, lemon grass and lime juice in coconut milk.

Tofu steamed and sprinkled with scallions, cilantro and a touch of well-cooked garlic oil.

A seasoned wonton soup with scallions, vegetables and chicken.

Noodles with scallions, cilantro and a touch of well cooked garlic oil.

Noodles with scallions, cilantro and a touch of well cooked garlic oil.

Crispy lettuce, cucumber and garden vegetables tomato, shallot and topped with our homemade peanut dressing.

Thiland's most favorite salad comes with green papaya in thin slices mixed with tomatoes peanuts, chili, garlic, lime juice and ground bell pepper.

Slices of marinated steak with onion, bell pepper, tomato and lime-juice.

Marinated shrimp with onion, cucumber, bell pepper, tomato, lime juice and seasoning.

Marinated squid with onion, cucumber, bell pepper, tomato, lime juice and seasoning.

Minced and seasoned with lime juice, herbs, onions and spices.

Minced and seasoned with lime juice, herbs, onions and spices.

Minced and seasoned with lime juice, herbs, onions and spices.

Ground pork sauteed with ginger, lime juice, onion, shallots and peanuts. Served on a bed of lettuce.

Tasty glass bean thread seasoned with ground chicken, shrimp, peanuts, tomatoes, onions and lime juice.

A choice of deep-fried or steamed jumbo shrimp topped with bell pepper, celery, scallions and an onion sauce. Served with rice.

A choice of deep-fried or steamed jumbo shrimp topped with a spicy Thai curry simmered in coconut milk, bell pepper, string bean, peas and basil leaves. Served with rice.

Stir-fried shrimp, squid, scallop, mussels and imitation crabmeat with scallion, bell peppers, onion, basil leaves with spicy sauce. Served with rice.

Stir-fried squid, shrimp, mussels and imitation crabmeat baked with tasty glass bean thread, ginger, celery and vegetables in oyster sauce. Served with rice.

A choice of deep-fried or steamed jumbo shrimp topped with shrimp paste sauce, basil leaves, green beans and fresh bell pepper. Served with rice.

Mussels in spicy sweet chili jam stir-fried with onions, bell pepper and basil leaves. Served with rice.

A choice of chicken, beef or pork sauteed in a tangy sweet and sour sauce with pineapple, bell peppers, yellow onions, tomatoes, green onions and cucumber. Served with rice.

Fresh vegetables sauteed in light gravy with your choice of chicken, beef or pork. Served with rice.

Broccoli and yellow onion, carrot, mushrooms stir-fried in an oyster sauce with your choice of chicken and beef or pork. Served with rice.

Thai-style sliced pepper steak sauteed with bell peppers, mushrooms, tomatoes, scallion and onion in a tasty brown sauce. Served with rice.

A choice of beef, chicken or pork sauteed with oyster sauce, garlic and pepper and then served atop a bed of steamed vegetables. Served with rice.

Ginger, mushrooms, onions, bell peppers, scallion,celery, stir-fried with your choice of chicken and beef or pork. Served with rice.

Famous Northern Thai style, marinated steak grilled with special house sauce, served with vegetables and Thai steak spicy sauce. Served with rice.

The national noodle dishes, rice noodles stir-fried with egg, scallions, ground peanuts, bean sprout and other spices. Served with raw bean sprouts and a wedge of lime.

Stir-fried large rice noodles with bean sprouts, onions, scallions, basil leaves, carrots, broccoli, bell peppers and your choice of meat.

Your choice of beef, chicken or pork stir-fried with large rice noodles, broccoli, Chinese broccoli, light sweet soy sauce and egg.

Rice noodles topped with Chinese broccoli, yellow bean, broccoli and mildly spiced gravy, with your choice of beef and chicken or pork

A house specialty, fried rice with pork, beef, chicken, shrimp, egg, scallions, onions, tomatoes, carrot, broccoli and mild Thai spices.

Your choice of chicken, beef or pork stir-fired with rice, egg, scallions, tomatoes, broccoli, carrot, curry powder and Thai spices.

Your choice of chicken, beef or pork fried with rice, egg, scallions, broccoli, carrot, tomatoes and onions.

Rice noodles simmered in a light broth, bean sprout and scallion bean sprout and serve with your choice of beef and chicken or pork.

Slices of roast duck atop noodles, bean sprout and scallions in light brown broth.

A spicy Thai curry dish prepared with coconut milk, bell pepper, peas, string beans, scallion and basil leaves with your choice of chicken, beef or pork.

Kapow, basil leaves, Thai herbs with onions and bell peppers, scallions, stir-fried with your choice of pork and chicken or beef.

Cashew nuts, scallions, mushrooms, celery, carrots, onions, water chestnut and snow peas stir-fried in a special sauce with your choice of chicken and beef or pork.

Chicken and shrimp stir-fried with sweet chili sauce, baby corn, snow peas, mushrooms, onions, bell pepper and carrot.

Thai chili jam sauce stir-fried with onion, celery, bell peppers and basil leaves with your choice of chicken and beef or pork.

Chicken, beef or pork cooked in coconut milk with string beans, egg plants, basil leaves, bell peppers, peas and bamboo shoots.

Chicken, beef or pork cooked in coconut milk with peas string beans, bell pepper, eggplants and basil leaves.

Chicken, beef or pork cooked in coconut milk with curry powder, potatoes, yellow onion and red bell pepper.

Golden brown boneless duck smothered in light brown soy sauce with fresh ginger, bell pepper, celery, onion, scallion and mushroom.

Golden brown fried boneless duck on the bed of steamed green mixed vegetable top with a ai chili sauce.

Fried boneless duck with fresh basil leave, scallions, onions and bell pepper.

Fried boneless duck with panang curry, coconut milk, bell pepper, peas, string beans and basil leaves.

Boneless cooked duck in ai curry with pineapple, bell pepper, peas, tomatoes, string beans, eggplants and bamboo shoots.

Deep-fried, lightly breaded strip calamari topped with fried basil served with our homemade sweet chili sauce.

Seared sea bass served in a light red curry tossed with string beans, red and green bell peppers topped with fried basil and garnished with grilled shrimp.

A flavorful yellow curry stir-fried with shrimp, squid, mussels, scallops and imitation crab meat mixed with celery, bell pepper, onion, scallion and egg.

Stir-fried breaded chicken strips with sweet and sour tamarind sauce surrounded with steamed broccoli and topped with roasted cashew and sesame seeds.

Grilled jumbo prawns, scallops, mussels and squid accompanied with a homemade lemon garlic fish sauce.

Your choice of beef, chicken or pork stir fried with rice, egg, curry powder, raisins, cashews, onions, carrots, peas, pineapple pieces and scallions.

Rich green Chinese broccoli stir-fried in a yellow bean paste and roasted garlic mixed with crispy pork bacon.

Thai Thani's homemade peanut sauce served over steamed chicken and lightly braised carrots, mushroom, baby corn, broccoli and sesame seeds.

Deep fried slices of banana wrapped in pastry skin, served hot with honey and top with sesame seeds.

Delicious coconut ice cream.

The unique flavor of green tea and ice cream.

Scoops of vanilla ice cream covered with our homemade batter and then fried so the center is still frozen.

Coconut ice cream serves with sticky rice and topped with peanuts.