Kumo - New Haven, CT

Savory soup with mixed seafood.

Sauteed rice noodle with shrimp ,egg, bean sprout, scallion and chopped peanut on top

Sauteed rice noodle with beef ,egg, bean sprout, scallion and chopped peanut on top

Chicken And Mix Vegetable in A Hot And Sour Serving

Salad made from crab or imitation crab.

Seared tuna, mixed green with onion dressing.

Green salad with mixed vegetables.

Sliced avocado with a variety of vegetables.

Salad with a seasoned microalgae base.

Lettuce, avocado, tuna, seaweed salad and crunch.

Octopus, cucumber, radish, cilantro with spicy yuzu sauce

Chop mix fish, avocado and cucumber with Japanese dressing

Deep-fried rice top with spicy tuna, jalapeno and spicy-sweet sauce.

Tuna wrapped lobster salad with creamy sauce.

Sliced pepper tuna,avocado,onion with spicy yuzu sauce.

Served with honey wasabi sauce.

Spicy tuna, avocado, tomato, masago, crab, lobster salad topped with eel sauce and wasabi sauce.

Deep fried eggplant, lobster salad, spicy tuna, salmon with wasabi creamy sauce.

Tortilla, avocado , tuna, masago, scallion, jalapeno with sweet spicy sauce.

Fish that has been seared and is raw in the middle.

Fish with jalapeno pepper.

Spicy tuna wrapped with avocado.

Tuna, salmon and yellowtail served w.avocado in a kumo spicy sauce.

Chopped toro with ponzu sauce & caviar, scallion.

Spicy lobster salad, asparagus, wrap mango & creamy sauce

Avocado with mix fish

Grilled chicken skewer.

Deep-fried shrimp and vegetable.

BBQ Japanese squid.

Squid.

Crab that has recently molted and still has a soft shell.

Hard shelled shrimp that has a similar taste to lobster.

Rice paper or crispy dough filled with shredded vegetables.

Soybeans.

Steamed dumpling.

Dumpling with a minced filling.

Dumpling with a minced filling.

Fried tofu steak.

Broiled eggplant with miso sauce.

8 pieces.

Deep-fried chicken and vegetable.

Beef and scallions.

Deep-fried oyster.

Yellowtail collar.

Cephalopod.

Mollusk.

Fried wonton wrapper filled with crab and cream cheese.

Green cruciferous vegetable.

Deep fried soft shell crab with mix vegetable and garlic sauce.

Soybeans.

Steamed shrimp dumpling

Fried wonton wrapper filled with crab and cream cheese.

Dumpling with a minced filling.

Dumpling with a minced filling.

Fried tofu

Broiled eggplant with miso sauce

Deed fried chicken wing

Grilled chicken skewer.

Deed fried chicken with chef special sauce

deed fried sweet potato

Deed fried shrimp and mix vegetable

Deed fried chicken & mix vegetable

BBQ Japanese squid

Deed fried calamari

Deed fried oyster

Yellowtail collar.

Deed fried shrimp with spicy mayo

Vegetable only

7 pieces, sushi and 1 California roll.

9 pieces sushi and 1 tuna roll.

3 tuna, 3 salmon, 3 yellowtail and 1 tuna avocado roll.

10 pieces sushi and 1 Tokyo roll.

18 pieces.

21 pieces.

6 tuna, 6 sashimi, 6 yellowtail.

23 pieces.

5 pieces sushi, 16 pieces sashimi and 1 tuna roll.

20 pieces and 2 rolls.

40 pieces.

10 pieces sushi, 23 pieces, sashimi and 2 rolls.

Cucumber, crab, and avocado.

Rolled sushi.

Rolled sushi.

21 pieces.

16 pieces.

Lobster tail, shrimp, Kani and vegetable.

Deep-fried California roll topped with spicy sauce and caviar.

Deep-fried spicy tuna and avocado topped with caviar, scallion and eel sauce.

California roll topped with spicy tuna and crunch.

Spicy tuna and crunch topped with tuna, salmon, yellowtail and white fish.

Eel, cucumber, mango topped with spicy lobster and crunch.

Spicy lobster and crunch, topped with shrimp, avocado and mango sauce.

Spicy cooked salmon, crunch topped with seared salmon and wasabi sauce.

Spicy salmon and crunch topped with fresh salmon.

Spicy tuna and crunch topped with black pepper tuna.

Spicy lobster and crunch topped with tuna.

Shrimp, avocado, mango with tuna on top.

Spicy lobster, avocado, top tuna with spicy mayo and wasabi bean.

Shrimp, eel, mango, Kani, avocado, deep-fried with spicy eel sauce.

Spicy white tuna and crunch topped with white tuna and wasabi sauce.

Chop shrimp, kani, caviar, mayo and crunch.

Spicy salmon and crunch with caviar outside.

California roll topped with spicy tuna and crunch.

Spicy tuna, avocado wrapped in cucumber.

Spicy yellowtail and crunch topped with spicy tuna and crunch.

Spicy tuna, crunch, avocado and eel wrapped with soybean seaweed.

Spicy lobster, shrimp and banana tempura wrap with soy pepper and mango sauce.

Tuna, salmon, yellowtail, avocado wrap soy paper and spicy sauce.

Spicy yellowtail, apple, topped yellowtail and tuna.

Spicy lobster salad, shrimp tempura, eel, avocado wrap soy paper and honey sweet sauce.

Tuna, salmon, yellowtail, asparagus, top with tuna, salmon, yellowtail with chef's miso sauce.

Eel and cucumber topped with avocado, mango, crispy and sauce.

Shrimp tempura, jalapeno, cucumber and spicy sauce, topped with colored tobiko and Kumo's special sauce.

Spicy lobster and tempura flakes with yellowtail, tuna and salmon on top.

Kani, avocado, shrimp and cucumber topped with salmon, mayo and then toasted.

Spicy lobster, avocado and peanut roll, topped with tobiko on tempura flakes.

Eel, avocado and cucumber roll, topped with spicy tuna and tobiko.

Shrimp tempura and lettuce roll topped with spicy tuna and tobiko.

Tuna, salmon, yellowtail, avocado and tobiko, wrapped with thinly sliced cucumber with a special sauce (no rice).

Shrimp tempura, cream cheese, eel and avocado roll topped with tobiko and a spicy honey sauce.

Tuna salmon, yellowtail and avocado with a house sauce.

Spicy tuna and cucumber topped with avocado, tobiko and tuna.

Fluke, salmon, white tuna and yellowtail rolled, then lightly fried adorned with tobiko, scallions and kumo special sauce.

Salmon and asparagus roll, lightly fried and served with a spicy miso sauce.

Kani tempura, avocado and cucumber topped with tuna, salmon and yellowtail, served with new style dipping sauce.

Spicy tuna, crunchy kani topped with eel, avocado and tobiko served with special sauce.

Tamago and eel inside, spicy kani and tempura flakes on top.

Shrimp tempura with cucumber topped with eel and avocado.

Rock tempura inside, top with salmon and soy paper.

Buttery mild fish.

5 pieces.

5 pieces.

Fatty tuna with scallion

Deep fried chicken with cucumber lettuce and eel sauce.

Mild and tender fish.

Mild tasting fish.

Prepared and flavored with smoke.

Buttery mild fish.

White fish.

Mild, sweet fish.

Rich, sweet, and oily fish.

Shrimp.

Mild and slightly sweet seafood.

Large, hardshell clam.

Egg.

Smelt roe.

Fish roe.

Fish roe.

Fish roe.

Salmon roe.

Mild and tender fish.

Choice of sushi or sashimi.

Choice of beef negimaki or chicken yakitori.

Choice of steak, chicken, shrimp or salmon teriyaki.

No shrimp.

Shimp, scallop and lobster.

Shrimp, vegetable tempura and noodle in clear broth.

Chicken, mixed vegetable and noodle soup with shrimp tempura on top.

Sauteed noodle with chicke and vegetable.

Sauteed noodles with chicken and vegetables.

Sauteed noodle with seafood.

Sliced beef, vegetable, Malory noodle in sukiyaki broth.

Stir-fried rice with scallop, shrimp, white fish crab and vegetable.

Sauteed rice noodle with chicken ,egg, bean sprout, scallion and chopped peanut on top

Sauteed rice noodle with shrimp ,egg, bean sprout, scallion and chopped peanut on top

Sauteed rice noodle with beef, egg, bean sprout, scallion and chopped peanut on top

Green tea, vanilla, chocolate.

Mango, strawberry, vanilla or green tea.

Green tea, vanilla, chocolate.

Green tea, vanilla, chocolate.

750 ml Bottle