Baja Taqueria - Oakland, CA

our nachos topped with grilled chicken, sour cream and guacamole.

our baja fries with melted jack & cheddar, salsa fresca, guacamole, sour cream and jalapeños.

freshly made chips topped with melted jack & cheddar, oganic black and pinto beans, salsa fresca and jalapeños.

a basket of steak-cut fries served with our spicy ranch dipping sauce.

a traditional, hearty recipe with chicken, corn, and beans. topped with sour cream, guacamole and cilantro.

a heart-wise recipe with low-fat milk, fresh herbs and sweet, yellow corn.

crunchy, romaine hearts tossed in caesar dressing, served on a crispy flour tortilla and sprinkled with parmesan cheese.

a mix of cabbage, romaine lettuce, julienned carrots & red cabbage, black beans, yellow corn, roma tomatoes and a sprinkle of jack & cheddar. (image shown with chicken)

sweet, fried plantains on a whole wheat tortilla with rice, black beans, mole sauce, sour cream and romaine lettuce.

grilled caesar grilled chicken on a spinach tortilla with romaine lettuce, julienned carrots & red cabbage, parmesan cheese and caesar dressing.

sautéed tofu on a whole wheat tortilla, with rice, black beans, tomato, peanut sauce, julienned carrots & red cabbage.

blackened fish filets on a tomato tortilla, with rice, pinto beans, red pepper corn salsa, hot salsa and romaine lettuce.

slowly melted jack & cheddar on two soft corn tortillas with pinto beans, cabbage and salsa fresca.

san felipe-style fish filet with cabbage, salsa fresca, and our special blanco sauce. squeeze some lime for an authentic fish taco.

tequila-lime sautéed prawns served over rice, with cabbage, salsa fresca and our blanco sauce.

healthy, lean & juicy grilled steak with pinto beans, romaine lettuce and salsa fresca.

lobster 1/4 pound of real lobster, sautéed with our salsa fresca and a squeeze of lime. wrapped on a flour tortilla with rice, jack & cheddar.

lean and juicy grilled steak and tequila-lime prawns with pinto beans, rice, sour cream and salsa fresca.

prawns sauteed in our tequila-lime marinade with pinto beans, rice and salsa fresca.

wasabi san felipe-style fish filets on a spinach tortilla with nori, rice, ginger soy sauce, wasabi mayo, cucumbers and avocado.