Saigon Wraps

15 min$7.00 delivery

Oakland, CA · $10.00 minimum

Ga Ngu Vi (Grilled 5-Spice Chicken)

$135.00

Lemongrass

$135.00

Pla Gong (Spicy Prawns Salad)

$125.00

Gang Panang

$125.00

Gai Yang

$120.00

Se-Krong Moo Yang

$120.00

Spicy Basil Duck

$120.00

Pad Sam Kler

$120.00

Appetizers

Tofu Satay

Marinated tofu on skewers grilled and served with peanut sauce and cucumber salad.

$7.95

Fresh Spring Rolls

Shrimp, mint, lettuce and rice noodles wrapped with rice paper and served with peanut sauce.

$5.95

Vietnamese Moon Crepe

A pan-seared rice flour crepe filled with chicken, shrimp, mushrooms, onion, bean sprouts. Garnished with lettuce, mint and cilantro and served with fish sauce.

$8.95

Fried Egg Rolls

Egg rolls made with pork, black mushrooms and glass noodles. Garnished with lettuce and mint and served with fish sauce.

$5.95

Fish Cakes

Thai fried fish cakes flavored with mild spices and served with sweet cucumber sauce.

$7.95

Beef Satay

Grilled on skewers, basted with Thai herbs and served with peanut sauce and cucumber salad.

$8.95

Shrimp Rolls

Crispy fried marinated shrimp rolls and served with fresh pineapple sauce.

$7.95

Vegetarian Spring Rolls

$5.95

Vegetarian Fried Spring Rolls

Deep fried spring rolls filled with glass noodles, mushrooms, carrots, tofu and onions.

$5.95

Vegetarian Moon Crepe

Pan seared rice flour crepe filled with tofu, mushrooms, onions, bean sprouts, scallion and garnished with lettuce, mint and cilantro, served with fish sauce.

$8.95

Vegetarian Appetizers

Pik King Tofu

Sauteed tofu with mushrooms, green beans, peanut, bell peppers in chili and red curry sauce.

$9.95

Gang Karee Jay

Tofu, potatoes and carrots in mildly spicy yellow curry.

$9.95

Asparagus Entree

Tofu and carrots sauteed in mild garlic sauce.

$9.95

Soup and Salad

Larb Salad

Minced meat, tossed with red onions, herbs, chili and lime sauce, served with lettuce.

$8.95

Nam Tok Salad

Grilled beef slices tossed with red onions, herbs, chili and lime sauce, served with lettuce.

$9.95

Pla Gong Salad

Spicy prawns, red onions, lemongrass, lime juice and roasted chili sauce, served on lettuce.

$11.95

Yum Woon Sen

Silver noodle salad with prawns, peanut, ginger, chili and lime sauce, served with lettuce.

$9.95

Bangkok House Salad

Fresh garden salad and fried tofu topped with Thai peanut sauce.

$7.95

Som Tam Salad

Green papaya, carrots, tomatoes, peanut, green beans, chili and lime sauce, served with lettuce.

$8.95

Tom Kha Soup

Green papaya, carrots, tomatoes, peanut, green beans, chili and lime sauce, served with lettuce.

$3.95

Tom Yum Soup

Spicy and sour lemongrass soup with tomatoes, onions mushrooms and Thai spices.

$3.95

Meat and Poultry Entrees

Phra Ram Long Song

Assortment of spinach, cabbage, green beans, carrots, broccoli and zucchini with your choice of meat and topped with Thai peanut sauce.

$10.95

Ga Ngu Vi (Grilled Five-Spice Chicken)

Marinated with Vietnamese spices, garlic, served with cucumber, lettuce, peanuts and fish sauce.

$11.95

Lemongrass

Marinated with fresh lemongrass, garlic, mild chile paste, served with cucumber, lettuce, peanuts and fish sauce.

$11.95

Gai Yang

Marinated chicken charbroiled, served with sweet and sour sauce.

$10.95

Se-Krong Moo Yang

Thai country style pork spare ribs charbroiled, served with spicy lime sauce.

$10.95

Spicy Basil Duck

Roast duck sauteed with chili, basil, mushrooms, bamboo shoot, tomatoes, onions and bell pepper.

$11.95

Gai Himmapan (Cashew Chicken)

Chicken sauteed with cashew nuts and onions.

$10.95

Pad Gra Pow

Sauteed with fresh chili sauce, basil, bell pepper and onions.

$10.95

Pad Sam Kler

Combination of beef, chicken and pork with green beans, zucchini, bell pepper and basil sauteed in spicy red curry sauce.

$11.95

Garlic Entree

Chicken or pork sauteed in garlic and pepper sauce. Served on bed of vegetables.

$10.95

Seafood Entrees

Coo Chee Pla

Crispy fried snapper filet in authentic red curry with coconut milk and spices.

$14.95

Pla Rad Pik

Crispy fried snapper filet topped with spicy, fresh chili sauce.

$14.95

Pla Sam Road

Crispy fried snapper filet topped with Thai style sweet and sour sauce.

$14.95

Basil Prawns

Prawns sauteed with chili, basil, bamboo shoot, mushrooms, tomatoes, onions and bell pepper.

$13.95

Prawn Phra Ram

Prawns and assorted vegetables topped with Thai peanut sauce.

$13.95

Asparagus and Prawns

Mild sauteed of prawns, fresh asparagus and carrots in garlic sauce.

$14.95

Spicy Ta-Lay

Prawns and calamari sauteed with spicy curry sauce, vegetables, bell pepper and basil.

$14.95

Eggplant Prawns

Prawns sauteed with eggplant, bell pepper and fresh basil.

$14.95

Noodles

Pho Tai (Beef Noodle Soup)

With filet mignon.

$8.95

Pho Tai Bo Vien (Beef Noodle Soup)

With filet mignon and meatballs.

$9.95

Pho Dac Biet (Beef Noodle Soup)

With filet mignon, meatballs and well-done steak.

$9.95

Pho Ga (White Boneless Chicken Noodle Soup)

$8.95

Pho Tom (Jumbo Prawns with Noodle Soup)

$9.95

Bun Bo Hue (Spicy Beef Noodle Soup)

Spicier version of Pho made famous by chefs in the city of Hue. Tender filet is surrounded by lemongrass and thicker noodles in a broth that comes with a bite.

$9.95

Mi Hai San (Seafood Egg Noodle Soup)

Served with jumbo shrimp, calamari, scallops and vegetables.

$9.95

Wonton Soup

Served with pork, shrimp and green vegetables.

$9.95

Hu Tieu Bo Vien (Meatball Rice Noodles Soup)

Served in a hearty chicken broth.

$8.95

Pad Thai

Thai pan-fried rice noodles with chicken, egg, tofu, peanut, bean sprouts and green onions.

$8.95

Vegetable Pad Thai

$8.95

Kao Soi (Curry Noodles)

Tender beef and chicken in mildly spicy coconut milk curry over egg noodles.

$9.95

Pad See Ewe

Pan-fried wide rice noodles with broccoli, egg and Thai black bean sauce.

$9.95

Pad Kee Mao (Drunken Noodles)

Spicy pan-fried wide rice noodles with tomatoes, cabbage, egg and basil.

$9.95

Fried Rice

Special Combination Fried Rice

Com Chien Thap Cam. With shrimp, crab meat, sausage, peas, carrots, onion and egg.

$9.95

Vietnamese Fried Rice

Com Chien. Fried rice with chicken or pork, peas, carrots, onion and egg.

$8.95

Spicy Basil Thai Fried Rice

Spicy fried rice Thai style with egg, onions, bell peppers, fresh chili and Thai basil.

$9.95

Pineapple Fried Rice

Combination fried rice of prawns, chicken and pork with pineapple, cashew nuts, raisins, carrots, green peas and onions.

$11.95

Rice Vermicelli

Grilled Jumbo Shrimp and Lemongrass Beef

Grilled jumbo shrimp and marinated lemongrass beef over vermicelli noodles and crispy spring roll, served with mint, cucumber, lettuce, roasted peanuts and our homemade nuoc mam.

$9.95

Grilled Lemongrass Beef

Grilled marinated lemongrass beef over vermicelli noodles and crispy spring roll, served with mint, cucumber, lettuce, roasted peanuts and our homemade nuoc mam.

$8.95

Stir Fried Lemongrass Beef

Stir-fried lemongrass beef over vermicelli noodles and crispy spring roll, served with mint, cucumber, lettuce, roasted peanuts and our homemade nuoc mam.

$8.95

Grilled Lemongrass Pork

Grilled marinated lemongrass pork over vermicelli noodles and crispy spring roll, served with mint, cucumber, lettuce, roasted peanuts and our homemade nuoc mam.

$8.95

Grilled Lemongrass Chicken

Grilled marinated lemongrass chicken over vermicelli noodles and crispy spring roll, served with mint, cucumber, lettuce, roasted peanuts and our homemade nuoc mam.

$8.95

Grilled Five-Spice Chicken

Marinated with Vietnamese spices, garlic over vermicelli noodles and crispy spring roll, served with mint, cucumber, lettuce, roasted peanuts and our homemade nuoc mam.

$8.95

Chef's Specialties

Bo Luc Lac (Shaken Beef)

Filet mignon cubes sauteed with wine, soy sauce, red onion and garlic. Served on a bed of fresh garden salad.

$16.95

Rock Cod Kho To

Caramelized rock cod served in a clay pot with ginger, black chili peppers in a sweet savory sauce.

$14.95

Steamed Chilean Sea Bass

Sea Bass filet steamed in our special sauce with glass noodles, mushroom and onion.

$16.95

Ca Salmon Nuong (Grilled Local King Salmon)

Cooked with roasted garlic and soy sauce and served with fish sauce.

$14.95

Honey Roast Duck (Half and Boneless)

Honey roasted duck served on a bed of lettuce and topped with chef's favorite sweet sauce.

$15.95

Garlic Prawn

Prawns sauteed in garlic and pepper sauce. Served on bed of vegetables.

$14.95

Pad Pik King

Sauteed green bean, peanut, bell pepper, mushrooms and basil in chili red curry sauce.

$10.95

Lamb Jungle Curry

Sauteed green bean, peanut, bell pepper, mushrooms and basil in chili red curry sauce.

$14.95

Salmon Steak

Salmon steak topped with basil and choice of sauce.

$14.95

Pineapple Prawns Curry

Mildly spicy red curry, coconut milk, pineapple, tomatoes, bell peppers, spinach and basil.

$14.95

Vegetarian Entrees

Rice Noodle Soup

Rice Noodles with mixed vegetables, fresh tofu, cilantro and onions served in vegetables broth.

$9.95

Vegetarian Stir Fried Noodles

Stir fried noodles with mixed vegetables, sauteed mushrooms and tofu.

$9.95

Eggplant with Tofu

Stir fried vegetables with tofu in a light homemade sauce.

$9.95

Spicy Basil Tofu

Sauteed with chili, bamboo shoot, tomatoes, mushrooms, onions and bell peppers.

$9.95

Vegetarian Gang Kiew Wan

Sauteed with chili, bamboo shoot, tomatoes, mushrooms, onions and bell peppers.

$9.95

Gang Dang Pak

Assorted vegetables and basil in spicy red curry.

$9.95

Curry Entrees

Gang Musamun

Tender beef cubes, potatoes, onions and peanut cooked in mildly spicy Musamun curry.

$9.95

Gang Panang

Panang curry with bell pepper and mushrooms in coconut milk topped with crispy Thai basil.

$11.95

Gang Kiew Wan

Green curry with eggplant, green pea, coconut milk, bell pepper and basil

$9.95

Gang Karee Gai

Chicken and potatoes cooked in mildly spicy coconut milk Yellow curry.

$9.95

Gang Dang

Red curry with bamboo shoot, bell pepper, coconut milk and basil.

$9.95

Gang Ped Yang (Roast Duck Curry)

Roast duck, pineapple, tomatoes and spinach in authentic coconut milk Red curry.

$11.95

Catering: Appetizers

Fresh Spring Rolls

Shrimp, mint, lettuce and rice noodles wrapped with rice paper and served with peanut sauce.

$30.00

Vietnamese Moon Crepe

A pan-seared rice flour crepe filled with chicken, shrimp, mushrooms, onion, bean sprouts. Garnished with lettuce, mint and cilantro and served with fish sauce.

$45.00

Fried Spring Rolls

Spring rolls made with pork, black mushrooms and glass noodles. Garnished with lettuce and mint and served with fish sauce.

$30.00

Fish Cakes

Thai fried fish cakes flavored with mild spices and served with sweet cucumber sauce.

$40.00

Beef Satay

Beef grilled on skewers, basted with Thai herbs and served with peanut sauce and cucumber salad.

$45.00

Chicken Satay

Chicken grilled on skewers, basted with Thai herbs and served with peanut sauce and cucumber salad.

$40.00

Catering: Vegetarian Appetizers

Vegetarian Spring Rolls

Tofu, lettuce, mint and rice noodles wrapped in rice paper and served with peanut sauce.

$63.00

Vegetarian Fried Spring Rolls

Deep fried spring rolls filled with glass noodles, mushrooms, carrots, tofu and onions.

$63.00

Vegetarian Moon Crepe

Pan seared rice flour crepe filled with tofu, mushrooms, onions, bean sprouts, scallion and garnished with lettuce, mint and cilantro, served with fish sauce.

$92.00

Tofu Satay

Marinated tofu on skewers grilled and served with peanut sauce and cucumber salad.

$85.00

Catering: Salads

Larb Salad

Minced meat, tossed with red onions, herbs, chili and lime sauce, served with lettuce.

$92.00

Nam Tok (Spicy Grilled Beef Salad)

Grilled beef slices tossed with red onions, herbs, chili and lime sauce, served with lettuce.

$99.00

Pla Gong (Spicy Prawns Salad)

Prawns, red onions, lemongrass, lime juice and roasted chili sauce, served on lettuce.

$125.00

Yum Woon Sen

Silver noodle salad with prawns, peanut, ginger, chili and lime sauce, served with lettuce.

$92.00

Bangkok House Salad

Fresh garden salad and fried tofu topped with Thai peanut sauce.

$82.00

Som Tam (Papaya Salad)

Green papaya, carrots, tomatoes, peanut, green beans, chili and lime sauce, served with lettuce.

$92.00

Catering: Meat and Poultry

Ga Ngu Vi (Grilled 5-Spice Chicken)

Marinated with Vietnamese spices, garlic, served with cucumber, lettuce, peanuts and fish sauce.

$135.00

Lemongrass

Marinated with fresh lemongrass, garlic, mild chile paste, served with cucumber, lettuce, peanuts and fish sauce.

$135.00

Gai Yang

Marinated chicken charbroiled, served with sweet and sour sauce.

$120.00

Se-Krong Moo Yang

Thai country style pork spare ribs charbroiled, served with spicy lime sauce.

$120.00

Spicy Basil Duck

Roast duck sauteed with chili, basil, mushrooms, bamboo shoot, tomatoes, onions and bell pepper.

$120.00

Gai Himmapan (Cashew Chicken)

Chicken sauteed with cashew nuts and onions.

$105.00

Pad Gra Pow

Sauteed with fresh chili sauce, basil, bell pepper and onions.

$105.00

Pad Sam Kler

Combination of beef, chicken and pork with green beans, zucchini, bell pepper and basil sauteed in spicy red curry sauce.

$120.00

Garlic

Chicken or pork sauteed in garlic and pepper sauce. Served on bed of vegetables.

$105.00

Phra Ram Long Song

Chicken or pork sauteed in garlic and pepper sauce. Served on bed of vegetables.

$105.00

Catering: Curry

Gang Musamun

Tender beef cubes, potatoes, onions and peanut cooked in mildly spicy Musamun curry.

$105.00

Gang Panang

Panang Curry with bell pepper and mushrooms in coconut milk topped with crispy Thai basil.

$125.00

Gang Kiew Wan

Green curry with eggplant, green pea, coconut milk, bell pepper and basil.

$105.00

Gang Karee Gai

Chicken and potatoes cooked in mildly spicy coconut milk Yellow curry.

$105.00

Chicken Gang Dang

Chicken with red curry with bamboo shoot, bell pepper, coconut milk and basil.

$105.00

Gang Ped Yang (Roast Duck Curry)

Roast duck, pineapple, tomatoes and spinach in authentic coconut milk red curry.

$115.00

Catering: Fried Rice

Special Combination Fried rice

With shrimp, crab meat, sausage, peas, carrots, onion and egg.

$87.00

Vietnamese Fried Rice

Fried rice with shrimp, chicken or pork, peas, carrots, onion and egg.

$75.00

Spicy Basil Thai Fried Rice

Spicy fried rice Thai style with egg, onions, bell peppers, fresh chili and Thai basil.

$87.00

Pineapple Fried Rice

Combination fried rice of prawns, chicken and pork with pineapple, cashew nuts, raisins, carrots, green peas and onions.

$105.00

Restaurant info

Address

3301 E 12th St
Oakland, CA 94601

Phone

5104340114

Own Saigon Wraps?

Claim your restaurant to manage your menu, orders, hours, and payouts.

Claim this restaurant
Premium members save $4.99 on this order