15 min$7.00 delivery
Green Bay, WI · $10.00 minimum
fresh mozzarella sliced with fresh tomatoes, basil, herbs and olive oil.
$12.95
cured ham wrapped around fresh mozzarella.
$14.95
italian garlic bread topped with diced tomatoes, fresh basil, garlic, italian parsley and olive oil.
$11.95
our spring mix salad comes with fresh cut cucumbers, tomatoes, mozzarella cheese, capers and artichokes tossed with extra virgin olive oil and balsamic vinegar
$10.95
with marinated grilled chicken
$15.95
with marinated grilled salmon.
$19.95
spaghetti with eggs, bacon and parmesan cheese. very popular in central italy. one of the most classic italian dishes.
$16.95
sauteed shrimp with flamed brandy, tomato and cream over linguine pasta.
$20.95
classic southern dish, made with olive oil, lots of garlic and red hot pepper over spaghetti.
$12.95
cheese ravioli sauteed in olive oil and butter, then splashed with vodka and tomato sauce.
$14.95
this is my sons favorite, its penne tossed together with sauteed garlic, olive oil fresh diced tomatoes, arugula and a hint of hot red pepper.
$14.95
cheese tortellini with alfredo sauce, diced grilled chicken and topped with fresh grated parmesan cheese.
$16.95
spaghetti tossed with tomato and homemade meatballs
$16.95
sauteed italian sausage, portobello mushrooms, tomato sauce and cream tossed over rigatoni.
$16.95
egg pasta tossed in a white cream sauce and topped with grilled marinated chicken.
$18.95
spicy dish that is very famous in italy. black olives, anchovies, capers, diced tomatoes and red hot pepper sauteed in olive oil then tossed with spaghetti.
$16.95
ask your server what kind of filling we have and then choose your favorite sauce: tomato, pesto, bolognese (meat) or panna (white cream). combination of sauce or ravioli add 1.50.
$12.95
ravioli filled with north atlantic lobster, your choice of sauce. combination of sauce add 1.50
$18.95
veal filled with a slice of prosciutto crudo and fontina cheese, then sauteed in olive oil, butter and splashed with chardonnay wine, and side vegetable.
$25.95
veal slightly floured and sauteed in olive oil and butter, then drizzled with wine and lemon juice, and side vegetable.
$25.95
veal floured and sauteed with portobello mushrooms then splashed with marsala wine.
$25.95
tenderloin medallion marinated in red wine syrah with herbs, then grilled and served with the reduced wine sauce, and side vegetable.
$23.95
tenderloin medallion floured and sauteed with portobello mushrooms then splashed with marsala wine.
$23.95
chicken breast floured and sauteed in olive oil and butter, flamed with brandy and thickened with a dash of cream, and side vegetable.
$16.95
mouthful pieces of chicken breast sauteed in butter with thyme and leeks until golden brown, then dusted with sugar to caramelize, drizzled with white wine, red vinegar, and reduced.
$18.95
chicken breast floured and sauteed with portobello mushrooms and then splashed with marsala wine.
$18.95
grilled salmon topped with a spicy sauce made with olive oil, lemon juice, garlic, hot red pepper, and fresh italian parsley.
$19.95
salmon lightly floured sauteed in butter with small capers, drizzled with chardonnay wine and a dash of cream and tomato sauce.
$21.95
lady finger cookies dipped in espresso coffee corrected with brandy and spread with mascarpone cheese and cocoa.
$5.95
a very light, crunchy shell filled with ricotta cheese, chocolate and a touch of pistachio.
$5.95
italian ice cream. ask your server what kind of flavors we have to offer.
$5.95
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