15 min$7.00 delivery
Oklahoma City, OK · $10.00 minimum
Shrimp, Beef, and Wild Mushroom Wellingtons with Lobster Americana Sauce, and Bleu Cheese Demi-Glace
$16.00
Cold Smoked Salmon with a Fresh Garden Relish. Served with House-Made Caper Crème Fraîche and Seasoned Toast Points
$15.00
Dijon, Shallots, Worcestershire. Served with Toast Points and Finished with a Quail Egg
$15.00
Grape Tomatoes, Scallions, Basil, Shallots, Lemon. Finished with a Garlic White Wine Butter Sauce
$18.00
Two Pan-Roasted Crabcakes Stuffed with Jumbo Lump Crab. Finished with a Caper Crème Fraîche
$18.00
Lightly Spiced Calamari with Fresh Herbs and Zest of Lemon. Served with Red Sauce
$13.00
Heirloom Tomatoes, Burrata Cheese, Aged Balsamic Drizzle and Basil Leaf
$12.00
Chicken Breast, Artichoke Hearts, Bacon, Chipotle Remoulade
$13.00
Ginger and Pear Compote, Grapes, Walnuts, Balsamic Reduction
$15.00
Selection of Specialty Cheeses. Served with Fruit Compote, Quince Paste, House-Made Crackers and Fruit and Nut Bread
Price varies
Price varies · Customizable
Price varies · Customizable
Crisp Romaine, Fresh Grated Parmesan Cheese, Fried Capers, Parmesan Crisp
Price varies · Customizable
Arugula, Grape Tomatoes, Shaved Parmesan, Scallions, Tomato Jam, Champagne Vinaigrette
$7.00
Crispy Bacon, Shaved Red Onion, Bleu Cheese, Roasted Shallot Vinaigrette
$7.00
House-Made Ravioli Stuffed with Lobster. Finished with a Tomato Basil Béchamel Sauce
Price varies · Customizable
House-Made Fettuccine with a Blackened Chicken Breast and Alfredo Sauce. Finished With Tomato Jam. Shrimp or scallops may be substituted for chicken at an additional cost
Price varies · Customizable
Mixed Mushrooms, Bacon, Caramelized Leeks, Smoked Gouda Cream Sauce
$20.00
Tomato Basil Risotto, Asparagus. Topped with a Crab Salad and a House-Made Caper Crème Fraîche. Finished with a Citrus Gastrique
$30.00
Sautéed Broccoli with Soy and Ginger, Jasmine Rice with Fried Egg and Cilantro. Finished with Miso Citrus Sauce and Toasted Sesame Seeds
$34.00
Tomato and Leek Risotto, Vegetable of the Day. Finished with a Roasted Shallot and Scallion Beurre Blanc
$26.00
Served with Brussel Sprout Hash, Roasted Red Bell Pepper Beurre Blanc, Balsamic Drizzle. Garnished With Fried Leeks
$34.00
Shallot and Chive Risotto, Vegetable of the Day
Price varies
Potato of the Day, Grilled Asparagus, Whiskey Mushroom Demi-Glace
$30.00
Rustic Mashed Potatoes, Grilled Asparagus, Mantel Steak Sauce
$36.00
Served with Mushroom and Herb Wild Rice, Asparagus, and an Apricot Red Wine Demi-Glace. Finished With Citrus Zest
$28.00
Rustic Mashed Potatoes, Grilled Asparagus, Rosemary Red Wine Demi-Glace
Price varies
Rustic Mashed Potatoes, Vegetable of the Day, Lemon-Caper Picatta Sauce
$26.00
Pan-Roasted and Stuffed with Caramelized Pears, Onions, Provolone, Fresh Thyme. Served w/Potato of the Day, Vegetable of the Day, Garlic Soffrito, Balsamic Drizzle
$32.00
“Surf & Turf” - 8oz. Prime Tenderloin of Beef and 8oz. Cold Water Lobster Tail. Choice of Set-up
Price varies
Cold Smoked Salmon with a Fresh Garden Relish. Served with House-Made Caper Crème Fraîche and Seasoned Toast Points
$12.00
Two Pan-Roasted Crab Cakes Stuffed with Jumbo Lump Crab. Finished with a House-Made Caper Crème Fraîche
$15.00
Heirloom Tomatoes, Burrata Cheese, Balsamic Reduction and Basil Leaf
$10.00
Grape Tomatoes, Scallions, Basil, Shallots, Lemon. Finished with a Garlic White Wine Butter Sauce
$15.00
Lightly Spiced Calamari with Fresh Herbs and Zest of Lemon. Served With Red Sauce
$13.00
Marinated Chicken Breast and Artichoke Hearts Wrapped in Bacon. Served with Chipotle Aioli
$10.00
Price varies · Customizable
Price varies · Customizable
Crisp Romaine, Fresh Grated Parmesan Cheese, and Parmesan Crisp with our Mantel Caesar Dressing
Price varies · Customizable
Baby Spinach, Crispy Bacon, Shaved Red Onion, and Bleu Cheese with a Sherry Vinaigrette
$6.00
Grilled Salmon, Mixed Greens, Garden Relish with Bleu Cheese with a Roasted Shallot Vinaigrette
$18.00
Arugula, Grape Tomatoes, Shaved Parmesan, and Scallions with a Champagne Vinaigrette
$6.00
Arugula, Grilled Chicken Breast, Fried Peaches, Green Onions, and Sliced Almonds with a Spicy Honey Mustard
$12.00
Mixture of Arugula and Romaine Lettuce, Bell Peppers, and Pepperoncini Peppers with a Bleu Cheese Dressing
$24.00
Apple Wood Smoked Honey Ham, Turkey, Bacon, Lettuce, Tomato, and Cheddar Cheese.Finished with a House-Made Garlic Aioli
$12.00
Cold Smoked Salmon, Caramelized Shallots, Parmesan, Provolone, Cheddar, and Fresh Heirloom Tomatoes
$12.00
House-Ground Beef Patty, Provolone, White Cheddar, Caramelized Shallots, Mushrooms, Lettuce, Tomato Jam. Finished with a House-Made Garlic Aioli
$12.00
Apple Wood Smoked Honey Ham, Brie Cheese, and a House-Made Ginger Pear Compote. Finished with Balsamic Drizzle
$12.00
Pan-Seared Chicken, Apple Wood Smoked Honey Ham, Sauerkraut, White Cheddar, and a House-Made Mustard
$12.00
Blackened House Ground Beef Patty, Bleu Cheese, Lettuce, Tomato, and Red Onion. Served with Dijon Mustard on a Toasted Baguette
$12.00
Grilled 8 oz. Angus Filet. Served with Rustic Mashed Potatoes, Sautéed Asparagus, and Mantel Steak Sauce
$26.00
Tomato and Leek Risotto, Vegetable of the Day. Finished with a Roasted Shallot and Scallion Beurre Blanc
$18.00
House-Made Linguine with Sautéed Mussels, Scallops, Shrimp, Grape Tomatoes, and Asparagus. Finished with a Garlic White Wine Butter Sauce
$20.00
Grilled 12 oz. Angus Strip. Served with Rustic Mashed Potatoes, Sautéed Asparagus, and Whiskey Mushroom Cream Sauce
$22.00
Rustic Mashed Potatoes, Vegetable of the Day. Finished with a Lemon-Caper Picatta Sauce
$18.00
Wild Mushrooms, Bacon, Caramelized Leeks, and Tortellini Pasta with a Smoked Gouda Cream Sauce
$16.00
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