15 min$7.00 delivery
Fort Lauderdale, FL
Seasoned steak fries.
$8.30
with vegan chipotle mayo.
$9.90
Steamed French green beans and carrots.
$4.40
with honey butter
$5.50
$4.40
Fried red bliss potatoes
$4.40
with sour cream and butter on the side.
$4.40
with cheddar, bacon, scallions. Sour cream and butter on the side.
$6.60
Ground sirloin of beef, peas, carrots, onions, and gravy topped with mashed potatoes.
$23.70
8oz Premium 100% US Alaskan Cod, seasoned fries, coleslaw with tartar sauce and lemon.
$27.50
Lean, tender slices of corned beef, steamed cabbage, carrots, red potatoes, herb cream sauce, and whole-grain dijon.
$24.20
Vegan version of our house favorite with plant-based 'meat' and no cows! Impossible? We thought so too.
$26.40
A family favorite with brown gravy, crispy onion straws. Mashed potatoes and sautéed vegetables.
$23.70
Roast beef, Guinness Irish stout demi-glace, mushrooms, peas, onions, carrots, short crust pastry. Mashed potatoes, peas, gravy
$27.00
Seasoned ground sirloin wrapped in cabbage leaves with a tomato sauce and parmesan mashed potatoes and sauteed vegetables.
$20.90
$11.00
$9.90
$11.00
Boneless breast of chicken grilled or blackened on ciabatta with lettuce, tomato, onion, pickle and spicy chipotle mayo.
$19.80
Tender house-roasted beef on a toasted hoagie roll with crispy onion straws and au jus for dipping. Served with seasoned steak fries.
$19.80
Turkey, Swiss, Irish bacon, tomato, lettuce, mayo on farmhouse wheat with steak fries.
$19.30
Corned beef, melted swiss, thousand islands, and sauerkraut wrapped in a flour tortilla ( on rye +1 ). Our burgers are half-a-pound of choice USDA Angus brisket and chuck. Served with lettuce, tomato, onion, and pickle.
$20.90
Garden vegetable patty on a kaiser roll with lettuce, tomato, and veggie dressing. Our burgers are half-a-pound of choice USDA Angus brisket and chuck. Served with lettuce, tomato, onion, and pickle.
$18.20
Filet of fresh mahi-mahi, grilled or blackened, and served on a kaiser roll with lettuce, tartar, tomato, onion, pickle and lemon. Served with seasoned steak fries
$23.10
Our premium burger with Dubliner aged Irish white cheddar cheese and Irish bacon.
$24.20
Entirely plant-based with incredible flavor and beefiness without any cows on a kaiser roll with vegan chipotle mayo.
$19.80
Our premium burger with crumbled Applewood bacon, avocado, fried jalapenos and American cheese. With seasoned steak fries.
$22.00
An American classic, flame-grilled to your liking (add cheddar, swiss, jack, or American cheese).
$18.20
Our premium burger with sautéed mushrooms, onions, Monterey jack cheese, and BBQ sauce.
$22.00
Baby spinach, blackberries, Greek feta cheese, avocado, red onion, toasted almonds, blackberry balsamic vinaigrette.
$18.20
Mixed greens, onion, tomato, carrots, artichoke hearts, hearts of palm, cheddar, and croutons.
$17.10
Romaine hearts, croutons, and Parmesan cheese tossed in creamy Caesar dressing.
$16.00
Naturally hormone and antibiotic-free chicken boneless chicken breast pan-seared in an Irish whiskey cream sauce with mushrooms.
$26.40
Center cut, premium upper choice 12 oz flame - grilled new york strip steak with seasoned black pepper and our signature Barrywall butter.
$52.80
Fresh Salmon baked with our maple Dijon glaze. Seasoned rice and sautéed vegetables. (may also be prepared grilled or blackened) Dinner specials come with the field of greens salad to start and our country bread.
$33.00
Tender and succulent pot roast with a Guinness stout mushroom demi-glace, mashed potatoes, and vegetables.
$31.90
Center cut, premium upper choice 12oz flame - grilled New York strip steak with an Irish whiskey mushroom cream sauce.
$52.80
Single-sourced, heritage breed, Duroc pork - 12 oz bone-in chop blackened or flame-grilled with demi-glace and apple sauce mashed potatoes and sautéed vegetables.
$31.90
Filet of dolphin in an egg wash with white wine and lemon, rice and sautéed vegetables
$31.90
Lump crab stuffing, Mahi Mahi, lemon white wine cream sauce, rice and vegetables.
$47.30
Irish sausage wrapped in golden puff pastry with honey mustard dipping sauce.
$16.50
Mild, medium, hot, or Guinness BBQ with blue cheese, celery, and carrot sticks. (8 large wings).
$19.80
Mahi and wahoo smoked fish, veggies stick, sesame flatbreads, jalapeno, and lemon.
$19.80
A house specialty topped with cheddar cheese, Applewood bacon and green onions. (6oz cup)
$7.20
A house specialty topped with cheddar cheese, Applewood bacon and green onions. (12oz bowl)
$10.50
Giant salted bavarian soft - baked pretzel with beer cheese.
$16.00
Breaded tenderloins with BBQ or honey mustard.
$14.90
Three large skins loaded with cheddar, bacon, and scallions with sour cream.
$16.00
Served warm with yellow corn tortillas
$14.30
Brie fried in our house batter with raspberry coulis, fresh raspberries and artisan crackers.
$17.60
Two Chicken Tenders with fries.
$10.50
Two sliders on brioche with fries.
$10.50
Two Irish bangers with mashed potatoes, gravy and crispy onion straws
$10.50
Mini cheese pizza
$8.30
Romaine, creamy Caesar dressing, croutons, Parmesan cheese topped with grilled or blackened chicken.
$10.50
Sliced flame-grilled chicken with mashed potatoes, green beans and carrots.
$10.50
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