Carbones Ristorante

15 min$7.00 delivery

Hartford, CT · $10.00 minimum

Grilled New York Sirloin

$32.00

Filet Mignon Wornoff

$32.00

Pepper Crusted Tenderloin Medallions

$32.00

Lobster Risotto

$30.00

New Zealand Baby Lamb Chops

$30.00

Tenderloin Steak San Dominico

$29.00

Grilled Pork Prime Rib

$28.00

Veal Cuscinetto

$28.00

Appetizers

Pasta Fogioli

house made traditional italian style vegetable, ham & bean soup

$6.00

Mushroom & Ciabatta Bncschetta

wild mushrooms & garlic on crisp ciabatta bread, camembert cheese & pine nuts

$10.00

Chicken Lacava

crispy bacon warpped chicken and hot stuffed cherry pepper skewers

$10.00

Fried Calamari

tender fried squid rings, hot cherry pepper with marinara sauce

$11.00

Arancini

traditional fried arborio rice cake, fresh mozzarella filling, served with marinara sauce

$12.00

Clams Casino

baked anise laced sweet pepper, onion & bacon stuffed little neck clams

$12.00

Shrimp Scampi Romance

sauteed shrimp with capers in a horseradish dijon mustard cream sauce

$14.00

Mussels In White Wine

prince edward island mussels, fresh tomatoes, green onions in white wine lobster sauce

$14.00

Tomato, Mozzarella & Prosciutto Di Parma Bruschetta

crispy bread slices with di parma ham, vine ripe tomato and buffalo mozzarella

$14.00

Tossed & Tableside Salad

Carbone's Garden Salad

crisp greens & garnishes with our house made balsamic vinaigrette

$7.00

Roasted Beet Salad

baby green beans, roasted beets, mixed greens, sherry vinaigrette, pistachio crusted goat cheese

$10.00

Wedge Salad

romaine, red onions, bacon, kalamata olives, grape tomato & gorgonzola dressing

$12.00

Carbone's Tableside Caesar Or Spinach Salad

our signature tableside presentation for more than 50 years

$10.00

Pasta

Ravoli In Pomadoro Sauce

ricotta cheese filled ravioli with plum tomatoes, garlic and fresh basil

$21.00

Qnocchi Alfredo & Broccoli Rabe

potato gnocchi, four cheese alfredo sauce, broccoli rabe & toasted oreganatto bread crumbs

$22.00

Fettuccini Carbonara

sweet italian sausage, bacon, prosciutto, onions, romano cheese, sweet peas

$22.00

Pappardelli Carbone

sauteed chicken, sweet peppers, eggplant pesto, mascarpone cheese & wide ribbon pasta

$23.00

Linguini With Clam Sauce

little neck clams with garlic, fresh basil & red pepper seed in your choice of white or red sauce

$26.00

Lobster Risotto

lobster meat, oven cured tomatoes, lobster broth & mascarpone cheese with arborio rice

$30.00

Entrees

Tenderloin Tips Gaetano

roasted mushrooms, garlic & shallots in marsala wine, veal demi glace

$24.00

Tenderloin Steak San Dominico

spinach & provolone cheese stuffed tenderloin filet, bacon mushroom brandy sauce

$29.00

Grilled New York Sirloin

new york sirloin grilled and topped with gorgonzola buebella sauce & fried onions

$32.00

Filet Mignon Wornoff

tenderloin filets with a cognac and dijon mustard sauce

$32.00

Pepper Crusted Tenderloin Medallions

pepper crusted tenderloin, brandy infused veal glace with melted dolce gorgonzola cheese

$32.00

New Zealand Baby Lamb Chops

grilled & crusted with dijon & pine nut crumbs with red wine bordelaise sauce

$30.00

Grilled Pork Prime Rib

grilled pork prime rib chop with mashed potatoes & roasted garlic au jus

$28.00

Veal Cuscinetto

prosciutto, sharp cheese stuffed veal, artichokes, sherry wine lemon sauce

$28.00

Veal Bergamo

veal scaloppini with oven cured tomatoes, mushrooms, shallots, marsala & toasted pine nuts

$28.00

Veal & Eggplant Napoleon

veal & eggplant cutlet, ricotta cheese, sausage, basil pesto, mascarpone marinara & mozzarella

$27.00

Chicken Lacava

boneless breast with sausage and hot & sweet peppers, lemon, sherrt wine sauce

$26.00

Seafood Entrees

Sauteed Salmon Piccata

artichokes sundried tomatoes, capers, lemon & white wine with portabella spinach ravioli

$26.00

Mediterranean Spice Rubbed Tuna Fillet

with roasted eggplant companata lemon garlic aioli and baby arugula

$28.00

Baked Sea Scallops Parmesan

oregano & romano cheese crusted large sea scallops with white garlic, lemon butter sauce

$28.00

Atlantic Coast Cod Saltimbocca

sauteed prosciutto wrapped fillet, fresh sage leaves in sherry wine & lemon butter sauce

$28.00

Pan Seared Sole

with broccoli rabe, san marsano plumtomatoes & white bean vegetable broth

$28.00

The Classics

Chicken Parmigiana

$24.00

Eggplant Parmigiana

$18.00

Veal Parmigiana

$26.00

Veal Saltimbocca

$28.00

Veal Marsala

$28.00

Shrimp Marsala

$28.00

Sides

Pasta

with ricotta

$6.00

Broccoli Rabe & Beans

$6.00

House Mashed Potato

$6.00

Fried Eggplant

$6.00

Restaurant info

Address

588 Franklin Ave
Hartford, CT 06114

Phone

8602969646

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