Pier de Orleans - Mesa, AZ

cheese stix, mushrooms, zucchini, and onion rings

fresh from louisiana

wrapped in bacon and baked

baked and topped with hollandaise sauce

rolled in pecans and deep fried with our secret zesty dipping sauce

with homemade italian flavored breading

plump and tender

large, meaty snails in garlic butter

crawfish tails rolled in cornmeal and deep fried

served with ranch dressing

1/3 lb. with lettuce, tomatoes, pickles and mayo on side.

your choice from fried, bacon wrapped, scampi, or stuffed

broiled orange roughy, shrimp scampi, and crabcake imperial. with soup or salad

broiled orange roughy, stuffed crab, and pecan shrimp. with soup or salad

shrimp and scallops in a cream sauce. with soup or salad

crawfish chowder, shrimp etouffee, and shrimp jambalaya

seafood gumbo, crawfish etouffee, and red beans and rice

shrimp, chicken and sausage

a pot full of our semi-spicy blend. with shrimp, crab, scallops, and oysters

with side of shrimp jambalaya

succulent catfish from the bayou of louisiana rolled in cornmeal and fried

fresh from the depths of neptunes realm. fried to a golden hue

fried and topped with a seafood sauce

hand breaded

tender fried delicasy

tender, meaty petite froglegs

fish, shrimp and clams

catfish filet, crabcake, scallops, fried shrimp, and stuffed shrimp

scallops, shrimp, and crabmeat cooked in a cream sauce, topped with cheese and baked

with fish, shrimp, and scallops

scampi, deep fried, and pecan shrimp