Thai Kitchen

15 minEnvío $7.00

Asheville, NC

TS-3 Seafood Pad Poongkree

$20.20

TS-4 Samui Seafood

$20.20

TS-7 Ginger Seafood

$20.20

E-5 Goong Pick Pow

$19.10

E-6 Pla Rad Pick

$19.10

TS-5 Ped Kra Pow

$19.10

TS-6 Gang Ped Yang

$19.10

TS-13 Pla Sam Rod

$19.10

DESSERTS

Sweet Sticky Rice

$3.90

Sweet Sticky Rice Mango

$5.00

DINNER CURRY

C-1 Red Curry

Red curry paste with coconut milk, bamboo shoots, zucchini, green beans, sweet basil, and bell peppers.

$1.90

C-2 Green Curry

Spicy green curry with coconut milk, green beans, celery, zucchini, carrots, sweet basil, and bell peppers.

$1.90

C-3 Panang Curry

Panang curry paste with coconut milk, zucchini, celery, green beans, and bell peppers.

$1.90

C-4 Masaman

Milder and sweeter curry with potato, onions, and peanuts.

$1.90

TS-12 Yellow Curry

$1.90

DINNER NOODLES

N-1 Pad Thai

Thailand's most popular dish. Rice noodles stir-fried with egg, bean sprouts, tamarind, special pad thai sauce, green onions, and ground peanuts.

$1.90

N-2 Pad See Ew

Wide rice noodles sauteed with thick Thai soy sauce, egg, carrots, and broccoli.

$1.90

N-3 Drunken Noodles

Wide noodles stir-fried with fresh basil, chili peppers, bell peppers, and tomatoes.

$1.90

N-4 Tom Yum Noodles

Hot & sour soup with rice noodles, cilantro, lemongrass, and mushrooms.

$1.90

N-7 Pad Woon sen

Stir-fried glass noodles, onions, celery, carrot, egg, and tomatoes.

$1.90

N-8 Goong Ob Woon san

Steamed shrimp with glass noodles, celery, green onions, cilantro, and thin soy sauce.

$16.90

N-6 Singapore Noodles

Stir-fried thin white noodles with curry powder, onions, carrots, and zucchini.

$1.90

DINNER STIR-FRY

E-1 Horapa

Fresh basil, onion, broccoli, carrots, zucchini, and bell peppers, stir-fried in thin soy sauce.

$1.90

E-2 Pad King

Fresh ginger sauteed with onions, mushrooms, baby corn, and zucchini.

$1.90

E-3 Pad Pak

Fresh mixed vegetables, sauteed with thin soy sauce.

$1.90

E-4 Priew Wan

Colorful mixture of cucumbers, onions, tomatoes, pineapples, and bell peppers, combined with sweet & sour sauce.

$1.90

E-5 Goong Pick Pow

Shrimp, green beans, green onions, and celery in a chili paste.

$19.10

E-6 Pla Rad Pick

Deep-fried salmon topped with sweet & sour sauce, bell peppers, and sweet basil.

$19.10

E-7 Pad Pick King

Red curry paste stir-fried with bamboo shoots, green beans, carrots, and bell peppers.

$1.90

E-8 Fried Rice

Thai jasmine rice stir-fried with egg, onions, tomatoes, carrots, and broccoli.

$16.00

E-9 Pineapple Fried Rice

Thai jasmine rice stir-fried with egg, onions, tomatoes, pineapple, carrots, and broccoli.

$16.00

TS-8 Kee Mao Fried Rice

Thai jasmine rice stir-fried with egg, onions, tomatoes, pineapple, carrots, and broccoli.

$16.00

ENTREES

TS-1 Beef Oyster Sauce

Stir-fried beef with oyster sauce, broccoli, baby corn, and carrots.

$16.50

TS-2 Gra Tiem

Stir-fried fresh garlic, zucchini, and fresh vegetables.

$1.90

TS-3 Seafood Pad Poongkree

Shrimp, squid, scallops, mussels, eggs, and yellow curry paste, stir-fried with onions, celery, and mixed vegetables.

$20.20

TS-4 Samui Seafood

Shrimp, squid, scallops, and mussels, stir-fried with krachai, Thai peppers, bell peppers, mixed vegetables, and basil in a red curry sauce.

$20.20

TS-5 Ped Kra Pow

Duck prepared with fresh basil, onions, bell peppers, chili peppers, and mixed vegetables.

$19.10

TS-6 Gang Ped Yang

Duck prepared with lychee, tomatoes, pineapples, bamboo shoots, green beans, celery, zucchini, and bell peppers, with red curry.

$19.10

TS-7 Ginger Seafood

Stir-fried shrimp, squid, scallops, mussels, fresh ginger, onions, celery, zucchini, bell peppers, and baby corn.

$20.20

TS-8 Kee Mao Fried Rice

Stir-fried mix of basil, chili peppers, bell peppers, onions, carrots, and broccoli.

$1.90

TS-9 Chu-Chee Curry

Chu-chee curry, coconut milk, fresh basil, bell peppers, and mixed vegetables.

$1.90

TS-10 Cashew Stir Fry

Stir-fried bell peppers, onions, carrots, and cashews.

$1.90

TS-11 Pra Ram Long Song

Steamed vegetables topped with peanut sauce.

$1.90

TS-12 Yellow Curry

Potatoes onions, carrots, bell peppers, coconut milk, and yellow curry.

$1.90

TS-13 Pla Sam Rod

Pan-fried fillet of fish with mixed vegetables and pineapple, with sweet & sour sauce.

$19.10

TS-14 Ga Ti Pad Phad

Stir-fried mixed vegetables with young peppers, coconut milk, and red curry paste.

$1.90

TS-15 How Muk

Mixed vegetables, egg, basil, coconut milk, and red curry paste.

$1.90

TS-17 Garlic Basil

Stir-fried chili, broccoli, carrots, green beans, garlic, and basil.

$1.90

SOUPS

O-1 Kang Jead

Clear chicken broth with tofu, chicken, and mixed vegetables.

$5.50

O-2 Tom Yum

Hot & sour soup with galangal, cilantro, lemongrass, and mushrooms.

$5.00

O-3 Tom Kha

Coconut milk, with galangal, mushrooms, and cilantro.

$5.00

O-4 Rice Soup

Clear soup with rice, chicken broth, fresh ginger, cilantro, and onion.

$5.00

O-5 Steam Mussels

Galangal, lemongrass, basil, and mussels.

$9.40

APPETIZERS

A-1 Spring Roll

Mixed vegetables wrapped in egg paper and deep-fried.

$3.90

A-2 Fresh Rolls

Fresh basil and mixed vegetables wrapped in rice paper, served with peanut sauce.

$5.00

A-3 Gong Hom Sa Bai

Fresh shrimp with chicken and clear noodles, wrapped in egg paper and served with sweet & sour sauce.

$6.60

A-4 Satay Chicken

Skewered marinated chicken breast with homemade peanut sauce.

$7.20

A-5 Chicken Wing

Deep-fried chicken wings mixed with Thai sauce, served with sweet & sour sauce.

$6.60

A-6 Tofu Tod

Fried tofu served with sweet & s our sauce, peanuts, and cucumbers.

$5.50

A-7 Sour Pork Ribs

Deep-fried pork ribs cut with sriracha sauce.

$7.20

A-8 Dumpling

Dumplings and vegetables with dumpling sauce.

$6.60

SALAD

S-1 Seafood Salad

Shrimp, squid, scallops, and mussels, tossed with minced lemongrass, red onions, and spicy lime dressing.

$7.70

S-2 Larb Chicken

Flavorful chopped chicken or tofu, dried chili, onions, cilantro, ground roasted rice, and lemon juice.

$6.60

S-3 Yum Near

Thin-sliced beef mixed with sweet & sour sauce, red onions, tomatoes, lime, chili peppers, and cilantro.

$6.60

S-4 Yum Woonsen Gong

Cellophane noodles with shrimp, red onions, lime juice, and chili peppers.

$7.20

S-5 Som Tom

Tomatoes, lime, dried chili, and special sauce, mixed with green papaya or carrots for tangy flavor.

$7.20

S-6 Thai Salad

Lettuce, cucumbers, tomatoes, carrots, cabbage, and peanut sauce.

$3.90

S-7 Yum Tofu

Fried tofu, cucumbers, tomatoes, red onions, scallions, cilantro, and lime juice.

$6.60

S-8 Cucumbers Salad

Red onions, red bell peppers, and cucumbers with ajad sauce.

$4.40

S-2 Larb Tofu

$6.60

SIDE ORDERS

Jasmine Rice

$1.10

Brown Rice

$1.90

Noodles

$1.10

Peanut Sauce

$5.50

Extra Chicken

$2.80

Extra Beef

$2.80

Extra Tofu

$2.80

Extra Shrimp

$2.80

Extra Vegetables

$2.20

Extra Pork

$2.80

Extra eggs

$0.60

Extra Cashew

$1.10

DRINKS

Thai Ice Tea / Coffee

$2.70

Beverage

Pepsi, Diet Pepsi, Lemonade, Cheerwine, Sunkist, Ginger Ale, Sweet tea, Unsweet tea

$1.90

Wine Bottle

$17.60

Beer/wine

$4.40

Sake / Hot

$8.80

Ginger Tea

$2.80

Water Bottle

$1.10

Hana Lychee / Mio Sparking

$9.90

Gift Certificates

Gift Certificates

El precio varía

LUNCH CURRY

C-1 Red Curry

Red curry paste with coconut milk, bamboo shoots, zucchini, green beans, sweet basil, and bell peppers.

$1.90

C-2 Green Curry

Spicy green curry with coconut milk, green beans, celery, zucchini, carrots, sweet basil, and bell peppers.

$1.90

C-3 Panang Curry

Panang curry paste with coconut milk, zucchini, celery, green beans, and bell peppers.

$1.90

C-4 Masaman

Milder and sweeter curry with potato, onions, and peanuts.

$1.90

C-5 Yellow Curry

$1.90

LUNCH NOODLES

N-1 Pad Thai

Thailand's most popular dish. Rice noodles stir-fried with egg, bean sprouts, tamarind, special pad thai sauce, green onions, and ground peanuts.

$9.90

N-2 Pad See Ew

Wide rice noodles sauteed with thick Thai soy sauce, egg, carrots, and broccoli.

$9.90

N-3 Drunken Noodles

Wide noodles stir-fried with fresh basil, chili peppers, bell peppers, and tomatoes.

$9.90

N-4 Tom Yum Noodles

Hot & sour soup with rice noodles, cilantro, lemongrass, and mushrooms.

$9.90

N-6 Sigapore Noodles

Stir-fried thin white noodles with curry powder, onions, carrots, and zucchini.

$9.90

LUNCH STIR-FRY

E-1 Horapa

Fresh basil, onion, broccoli, carrots, zucchini, and bell peppers, stir-fried in thin soy sauce.

$1.90

E-2 Pad King

Fresh ginger sauteed with onions, mushrooms, baby corn, and zucchini.

$1.90

E-3 Pad Pak

Fresh mixed vegetables, sauteed with thin soy sauce.

$1.90

E-4 Priew Wan

Colorful mixture of cucumbers, onions, tomatoes, pineapples, and bell peppers, combined with sweet & sour sauce.

$1.90

E-5 Fried Rice

Thai jasmine rice stir-fried with egg, onions, tomatoes, carrots, and broccoli.

$9.90

E-6 Pineapple Fried Rice

Thai jasmine rice stir-fried with egg, onions, tomatoes, pineapple, carrots, and broccoli.

$9.90

E-7 Kee Mao Fried Rice

Thai jasmine rice stir-fried with egg, onions, tomatoes, pineapple, carrots, and broccoli.

$9.90

Información del restaurante

Dirección

535 Merrimon Ave C
Asheville, NC 28804

Teléfono

18282511960

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