15 minEnvío $7.00
South Bend, IN
Breaded and deep fried soy protein nuggets with plum sauce.
$11.00
$7.20
$7.20
Vietnamese style raw with shredded white sweet potatoes, vegetables, cucumber, bean curd, and basil leaves with moo shu sauce.
$8.80
$8.80
Soy beans in the pod.
$8.80
With mango salsa.
$8.80
Mushroom sauce and sesame garnish.
$8.80
Japanese style deep fried bean curd with tempura sauce.
$9.40
With miso sauce.
$9.40
Indonesian soy cake and grilled in satay sauce.
$9.40
Deed fried root vegetables with tempura sauce.
$9.90
$9.90
$9.90
Tender sertan, onions, and bell peppers grilled in satay sauce.
$10.50
Deep fried wontons with soy cheese and spinach.
$11.00
Vegetable pastries with mint chutney dip.
$11.00
Shredded vegetable and tofu rolled in tofu skin and deep fried with a tangy sauce.
$11.00
Batter dipped king oyster mushrooms, spicy sauteed with slat pepper, scallions, and diced bell peppers.
$12.70
Tofu with green bean, Japanese mushroom, green pepper, and red pepper. With brown rice.
$15.40
Broccoli, carrots, cauliflower, asparagus, zucchini, celery, snow peas, and lotus with brown sauce on the side. With brown rice.
$14.30
Strips of tofu filet with broccoli spears in teriyaki sauce, over a bed of bean sprouts, and onions. With brown rice.
$15.40
Tofu, broccoli, carrots, zucchini, lotus root, asparagus, snow peas, cauliflower, and celery sauteed in a rich brown kung po sauce. With brown rice.
$15.40
Shredded cabbage, shiitake mushrooms, carrots, snow peas, spiced, and sauteed with hoisin sauce and four pieces wrappers. With brown rice.
$15.40
Deep fried eggplant in basil garlic sauce on a bed of string beans. With brown rice.
$15.40
Crispy batter dipped shiitake mushrooms sauteed in a spicy sweet sauce over a bed of kale. With brown rice.
$16.50
Broccoli, zucchini, red pepper, green pepper, onion, shredded bamboo shoot, and celery in garlic sauce. With brown rice.
$16.50
With brown rice.
$16.50
Broccoli, zucchini, cauliflower, celery, lotus, snow peas, and carrots in brown sauce. With brown rice.
$16.50
With brown rice.
$16.50
Thin slices medallions sauteed in a mellow plum sauce, with mango, zucchini, asparagus, sweet saga turnips, peppers, celery, and onions. With brown rice.
$16.50
Marinated and thick sliced soy protein in a sweet and tangy citrus sauce topped with almonds over a bed of kale. With brown rice.
$17.60
Pineapple, green pepper, and red pepper with sweet and sour sauce. With brown rice.
$17.60
Cauliflower, celery, zucchini, snow peas, green pepper, red pepper, onion, and pineapple. With brown rice.
$17.60
Mild and slow cooked coconut curry with soy protein, carrots, zucchini, pumpkin, green pepper, red pepper, snow peas, asparagus, and celery. With brown rice.
$17.60
Veggie seafood sauteed with oyster mushrooms, zucchini, cauliflower, carrot, lotus, asparagus, and snow peas. With brown rice.
$17.60
Thick, tender slices of soy protein sauteed in basil ginger sauce with zucchini, asparagus, and peppers. With brown rice.
$17.60
Tender and thin sliced medallions of wheat protein sauteed in a savory black pepper brown sauce over a bed of Chinese broccoli. With brown rice.
$18.70
Sliced filets of smoked wheat protein in teriyaki sauce over a bed of snow peas. With brown rice.
$18.70
Thick, breaded soy cutlets, and sauteed in a tangy black bean sauce with broccoli, onion, bamboo shoots, and stewed tomatoes. With brown rice.
$18.70
Breaded medallions of sauteed Soy protein with steamed broccoli in a spicy brown sauce. With brown rice.
$18.70
Breaded medallions of wheat protein sauteed in a spicy citrus sauce over a bed of broccoli. With brown rice.
$18.70
Veggie seafood, soy protein, seitan, broccoli, cauliflower, zucchini, celery, snow peas, carrot, lotus, and fresh mushroom in brown sauce. With brown rice.
$18.70
With brown rice and BBQ sauce.
$17.60
$16.50
Seaweed, tofu, and scallions.
$6.60
With silken, tofu, mushroom, and bamboo shoots.
$8.80
With yam, white beans, onions, celery, and cilantro.
$8.80
Mixed greens, beets sprouts, and alfalfa sprouts with carrot ginger dressing.
$8.80
Mixed greens, beets sprouts, and alfalfa sprouts with carrot ginger dressing.
$9.90
Marinated black seaweed with edamame peas.
$9.90
Mixed green seaweed, black seaweed marinated, and shredded.
$12.10
Baby spinach, pine nuts, beets, chick peas, and alfalfa sprouts with soy citrus dressing.
$13.20
Thin sliced avocado, mixed greens, alfalfa sprouts, and beets with carrot ginger dressing.
$13.20
Shredded mango, mixed greens, asparagus, peppers, alfalfa sprouts, and beets with sesame peanut dressing.
$13.20
Thin sliced soy protein with almonds, mixed greens, beets, and alfalfa sprouts with sesame peanut dressing
$13.20
With raisins.
$6.60
With soybeans.
$6.60
$8.30
$8.30
$9.90
Chinese broccoli, snow peas, and kale.
$9.90
Brown rice sauteed with sunflower seeds, broccoli, browned tofu, green bean, and topped with diced avocado.
$14.30
Hot hearty, and spicy with avocado, tomato, rice, kimchee, and cilantro in pumpkin puree.
$14.30
Steamed pumpkin, chick peas, kale, black seaweed, broccoli, carrot, and tofu on a bed of brown rice with mint chutney sauce.
$16.50
With pumpkin soup appetizer Korean style coconut rice bowl topped with seitan, avocado, green seaweed, black seaweed, chickpeas, spinach, mango salsa, kimchee, sesame, and kimchee sauce.
$19.80
Sertan, shiitake, vermicelli, mixed greens, bean sprouts, carrots, peanut garnish, sweet, and light spicy nuoc cham sauce.
$16.50
With soy fillets, marinated mushrooms, soy bean avocado kale on rice, and citrus miso dressing.
$16.50
Lemon Lime Soda
$1.70
$1.70
$1.70
can soda
$1.70
$1.70
(12oz)
$2.80
$5.50
Cold green tea noodles tossed with sesame sauce.
$11.60
Cold buckwheat noodles topped with dried seaweed flakes, with a mild, and sweet wasabi dipping sauce.
$11.60
Japanese thick udon seaweed, spinach, carrots, and mushrooms in miso broth.
$15.40
Japanese thin buckwheat soba with firm tofu, seaweed, spinach, carrots, and mushrooms in miso broth.
$15.40
$15.40
Japanese style stir fried noodles with shredded vegetables and browned tofu. Thick udon noodles.
$16.50
Japanese style stir fried noodles with shredded vegetables and browned tofu. Thin buckwheat soda noodles.
$16.50
Spicy stir fried udon with soy protein, mushrooms, scallions, and kimchee cabbage.
$16.50
Flat rice noodles sauteed in a light spicy sweet sauce, with browned tofu, bean sprouts, scallions, and crushed peanuts.
$16.50
Korean style stir fried sweet potato noodles with spinach, veggie fish cake, scallions, mushroom, and bell peppers.
$15.40
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