Market Broiler

15 minEnvío $7.00

Fremont, CA

Appetizing Openers

White Or Red Clam Chowder

served along with our warm, crusty, san francisco-style sourdough bread with butter. cup / bowl.

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50/50 Chowder

cup / bowl. served along with our warm, crusty, san francisco-style sourdough bread with butter.

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Jumbo Prawn Cocktail

our best seller! the finest, number one, white mexican prawns.

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Shrimp Cocktail

six mexican white shrimp, served with cocktail sauce on the side.

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Traditional Calamari

popular, crisp and golden calamari served with cocktail sauce on the side.

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Sweet & Spicy Calamari

buttermilk-crusted, golden calamari drizzled in our sweet & spicy sauce.

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Fresh Mussels (two Ways)

choose from marinara or white wine and garlic sauce.

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Fresh Steamers

a tureen of steamed clams in a fresh garlic, lemon and white wine broth.

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Coconut Shrimp Appetizer

torpedo white shrimp encrusted in panko bread crumbs and coconut, served with piña colada dipping sauce.

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Crab Cakes

twin cakes of alaskan & lump crab meat served with roasted corn relish and red pepper aioli.

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Buffalo Wings

golden wings sautéed with hot sauce served with celery and our homemade ranch dressing.

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Crab Won Tons

stuffed with crabmeat and cream cheese, served with our spicy thai dipping sauce.

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Sautéed Mushrooms

whole button mushrooms sautéed with garlic and white wine.

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Crab & Artichoke Dip

crab and spinach combined with melted cheddar and mozzarella cheeses served in a sourdough bread bowl with tortilla chips.

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Yucatan Shrimp Cocktail

back by popular demand! spicy and refreshing! tender, cooked, mexican white shrimp marinated in fresh salsa, chunks of avocado, tomatoes and lime juice.

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Signature Salads - Starter Salads

Half California Caesar

all the flavor, but half the portion of our classic california caesar.

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The Wedge

large wedge of iceberg lettuce, crumbled bleu cheese, red onion, crisp bacon, scallions, onion straws, topped with bleu cheese dressing.

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Waldorf Garden

mixed greens, granny smith apples, grapes, candied walnuts and feta cheese all in a creamy waldorf dressing.

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Seasonal Salad

we only use the freshest ingrediants available in season. ask your server about this season’s special.

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Small Dinner Salad

market broiler’s classic.

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Signature Salads - Entree Salads

Broiler Seafood

white and bay shrimp, crab meat, egg, black olives, croutons, and carrot strips. served on mixed greens and topped with shredded parmesan and roma tomato slices.

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Mariner’s Cobb

made with both white and bay shrimp, grilled chicken, crisp bacon, bleu cheese, egg, roma tomato, croutons, and black olives. served over our mixed garden greens.

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Asian Chicken

marinated chicken breast, fresh romaine and iceberg lettuce, almonds, mandarin oranges, ginger, scallions, cilantro, sesame seeds and napa cabbage. tossed in a soy ginger dressing.

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Sweet & Spicy Calamari Salad

asian salad with buttermilk-crusted, golden, calamari tossed with a sweet & spicy sauce. with cilantro, cucumber, tomatoes, red onion, and a creamy ginger dressing.

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Large Dinner Salad

market broiler’s classic.

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Chowder, Salad & Soft Drink

bowl of chowder, large dinner salad, bread & your choice of soft drink.

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Signature Salads - Entree Salads - California Caesar

Spicy Cajun Chicken Breast Atop

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Spicy Cajun Grilled Shrimp Atop

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Spicy Cajun Northwest Salmon Atop

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From Our Raw Bar

Oyster Shooter

no alcohol in this shooter! a fresh oyster with lemon and cocktail sauce in a shot glass.

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Oysters On The Half Shell

choose from today’s fresh selections.

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Black & Blue Ahi

cajun pan-seared, sushi-grade yellowfin tuna with wasabi, soy, and mustard sauces. served with papaya relish.

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Classic Dinner Entrées

Fish & Chips

pure white arctic cod, beer-battered or traditional panko. served with french fries and coleslaw.

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Southern Fried Striped Catfish

cajun dusted with cornmeal. served with hush puppies, cajun-spiced coleslaw and french fries.

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Shrimp & Chips

hand-breaded, butterflied mexican white shrimp served in a crispy panko breading. includes french fries and coleslaw.

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Fish Tacos

three beer-battered tacos with cabbage and chipotle sauce. includes chips and salsa and coleslaw.

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Halibut Brochette

halibut skewered with seasonal grilled veggies.

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Fresh Salmon Brochette

atlantic salmon spaced with seasonal grilled veggies.

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Fish Brochette

select cuts interlaced with seasonal grilled vegetables.

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Coconut Shrimp

torpedo white shrimp encrusted in panko bread crumbs and coconut. served with piña colada sauce.

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Classic Shrimp Skewer

succulent premium mexican white shrimp spaced with bacon and expertly mesquite broiled.

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Shrimp Scampii

tender, mexican white shrimp sautéed in garlic, wine, lemon, butter and spices.

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Prawns Scampi

eight of our largest mexican shrimp sautéed in garlic, wine, lemon, butter and spices.

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Scallops

one 1/2 lb. of tender, 100% natural canadian scallops skewered with bacon.

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Shrimp And Scallops

tender white shrimp & canadian scallops, skewered with bacon.

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Seafood Au Gratin

shrimp, scallops, salmon & mahi mahi in a garlic cream sauce, topped and then baked with bread crumbs and cheese.

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Ultimate Prawns And Scallops

a generous portion of tender white prawns & canadian scallops, skewered.

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Pan-tossed Pastas

Harvest Of The Sea

shrimp, scallops, clams, calamari & mussels simmered in olive oil, garlic, olives, white wine & marinara atop linguini with mozzarella.

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Linguini & Clams

tender whole venus and eastern chopped clams sautéed in garlic and white wine.

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Shellfish Pasta

sauteed lobster, shrimp and scallops atop linguini in our creamy alfredo sauce.

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Fettuccini Alfredo

a special blend of cheeses, rich & creamy. add chicken, add shrimp

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Crab Alfredo

our homemade sauce over fettuccini and topped with crabmeat from alaskan waters.

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Jambalaya

white shrimp, chicken & andouille sausage, with a creamy cajun sauce, parmesan cheese & green onions. choice of pasta or rice.

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Sandwiches

Fresh Chuck Cheddar Burger

1/2 pound, mesquite-grilled fresh chuck burger with cheddar cheese, lettuce, tomato, red onion and thousand island.

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Southwest Chicken Sandwich

tender breast of broiled chicken with chipotle mayo, pepper jack cheese, lettuce, tomato and avocado.

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Mahi Mahi Steak Sandwich

mahi mahi, crisp lettuce, tomato, wasabi aioli sauce and avocado on a hamburger bun and served with french fries.

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Crab Cake Sandwich

a large, hand made alaskan & lump crab cake topped with avocado, red onion, tomato, leaf lettuce and chipotle mayo.

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Crab Melt

red crab salad, tomatoes, chopped bacon, jalapeño jack and cheddar cheeses on grilled sourdough. served with a dill pickle and a side caesar salad.

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Información del restaurante

Dirección

39195 Farwell Dr
Fremont, CA 94538

Teléfono

5107918675

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