Horseradish ranch dipping sauce.
Collard greens, cabbage, carrot, white kidney beans, and pepper vinegar syrup.
Breaded and fried cauliflower, tossed in our nashville hot spice, and nash-dill pickle cream.
Mild or hot fried chicken, sweet potato Belgian waffle, and catamount Vermont maple syrup.
Grilled bacon-wrapped country-style pork ribs, spicy BBQ glaze, corn muffin, chips or fries.
1/3 lb prime angus beef, nashville hot spice, leaf lettuce, tomato, potato bun, signature nash-dill pickle cream or homemade pimento cheese chips or fries.
Homemade prime beef and Benton's bacon bologna, leaf lettuce, tomato, potato bun, Choice of signature "nash-dill" pickle cream, homemade pimento cheese or mustard. Chips or fries.
12 hours smoked brisket, 12 hours simmered tomato, and bean chili accented with black abbey forty-four coffee porter and organic cocoa, topped with sharp cheddar cheese and green onion. Choice of spicy chipotle cream or sour cream. Add jalapeno cheddar corn muffin for an additional charge.
Baby arugula, roasted organic beets, montrachet goat cheese, spiced pecans, dried cranberries, lemon vinaigrette, and wasabi yogurt.
Vanilla wafer batter-fried banana, french vanilla pudding, and cookie crumb.
Hours of Service:
Friday: 10:00AM - 08:00PM
Monday: Closed
Sunday: Closed
Tuesday: Closed
Saturday: 10:00AM - 08:00PM
Thursday: 10:00AM - 08:00PM
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.