Crab Quesadilla

An open face petite pizza with cilantro pesto, blended cheeses, chipotle salsa and sweet blue crab meat

Focaccia

Freshly baked pizza bread with your choice of herbed goat cheese, Greek olive pesto or rosemary gorgonzola

Smoked Salmon Pizzette

A petite pizza with rosemary gorgonzola, fresh spinach and local sweet onions

Coconut Crusted Calamari

Set on a slaw of arugula, won bok and pickled ginger, accented with a honey mustard-mango dipping sauce

Crostini

Classic French bread toasted with an herbed garlic butter

Soup

Ask about today's special

Pacific Crab Cake Salad

Light and crispy, served with honey-miso vinaigrette, baby greens, pickled namasu

Thai Curry Shrimp

Chili broiled shrimp over chilled fettuccine tossed with spinach, red onions and a red curry vinaigrette

Seared "Poke" with Spinach

Sesame marinated fresh Island fish with green onions, ginger and tamarind honey vinaigrette

Grilled Fresh Catch Salad

A refreshing combination of Island fish over organic baby lettuces and a light sesame citrus vinaigrette

Chicken Lolla Rosa

Grilled chicken, tossed organic baby greens, local sweet onions, vine-ripened tomatoes, tossed with a fresh cilantro dressing

Greek Pasta Salad

Spinach fettuccine tossed with black olives, sun-dried tomatoes, sweet peppers, marinated artichokes feta cheese

Blue Caesar Salad

Crisp hearts of Big Island romaine, gorgonzola and anchovy buttered croutons

Wild Greens Salad

An eclectic blend of locally grown organic baby lettuces, cucumbers, carrots, sweet local onions, kalamata olives and sweet vine-ripened tomatoes

Onomea

Sesame seared fresh Island fish with sweet peppers, and a snow pea slaw

Southwestern

Chipotle barbeque chicken breast, cilantro pesto, red onions, Island goat cheese, yellow pepper salsa

Toscana

Prosciutto ham, fresh mushrooms and grainy dijon mustard

East/West

Sweet Japanese eggplant, artichokes, sun-dried tomatoes and rosemary gorgonzola sauce

Greek

Spinach, black olives feta cheese, red, yellow and green bell peppers

Fresh Island Fish

Today's "fresh catch," with parsley dressing, lettuce, vine-ripened tomatoes on French bread or fajita

Miloli`i

Garlic basted shrimp, pacific crab, sliced mushrooms, blended cheeses on French bread

Sandalwood

Japanese eggplant, marinated artichokes, sun-dried tomatoes, rosemary gorgonzola on French bread

Smoked Ham

Thinly sliced smoked ham, fresh mushrooms, dijon mustard, blended cheeses on French bread

Grilled Chicken Fajita

Fajita wrapped, lean strips of chicken, charred peppers, onions and garlic

Hakalau

Warm kalua turkey sandwich, wilted spinach, caramelized onions, poha berry-mango chutney on a garlic basted French roll

Pesto Cheeseburger

Freshy ground "Free Range" Island Beef crowned with melted smoked mozzarella & Madame Pele's Onion Crisp. Served with creamy pesto, vine ripe tomatoes, organic greens and herb garlic steak fries

Linguine al Pesto

Grilled smoked chicken-apple sausage, vine-ripened tomatoes, roasted tomato-basil marinara

Salmon Alfredo

Delicate fettuccine, smoked salmon, shiitake mushrooms, sun-dried tomatoes, fresh parmesan, light cream

Santa Fe Chicken

Tender breast of chicken, sweet onions, bell peppers, chipotle marinara, cilantro tossed fettuccine

Chicken & Wild Mushroom Risotto

Marinated "free range" chicken breast, oriental mushrooms, sweet bell peppers, saffron rice (also available vegetarian style)

Four Cheese Pizza

Simple and rustic with fresh herbs, basil marinara, blended cheeses

Pepperoni Classico

Italian sausage, dry salami, pepperoni and red onion

Pizza Luau

Kalua-style pork, local sweet onions and fresh Hawaiian pineapple

Oriental al Pesto

Fresh basil pesto, roasted garlic, sun-dried tomatoes, Japanese eggplant

Wild Mushrooms & Artichokes

Fresh shiitake & oyster mushrooms, artichokes, rosemary gorgonzola sauce

Southwestern

Fresh cilantro pesto, chipotle barbecue chicken, red onions, Big Island goat cheese

Chili Grilled Shrimp

Chili seasoned large shrimp over cilantro crème fraîche shiitake mushrooms, green onions

Greek Pizza

Calamata olive pesto sweet peppers, rich feta, finished with fresh spinach

Big Island B.L.T.

Sliced vine ripe tomatoes, creamy pesto, crispy prosciutto ham baby romaine and parmesan garnish

Lokelani

A light cheese pizza with basil pesto, fresh vine-ripe tomatoes, spinach, gorgonzola crumbles

Start with our Pizza Margherite

Anchovy

Artichoke Hearts

Chipotle Barbecue Chicken

Bay Shrimp

Black Olive

Chicken-Apple Sausage

Crab

Dry Salami

Extra Cheese

Feta Cheese

Fresh Mushrooms

Fresh Pineapple

Goat Cheese (Big Island)

Gorgonzola Cheese

Italian Sausage

Jalapenos

Japanese Eggplant

Kalua-style Pork or Turkey

Marinated Chicken Breast

Oriental Mushrooms

Pepperoni

Pesto (Basil, Cilantro, Olive)

Prosciutto Ham

Red Onion

Roasted Garlic

Smoked Ham

Smoked Salmon

Spinach (fresh)

Sun-dried Tomatoes

Sweet Chili Marinated Shrimp

Sweet Local Onions

Sweet Peppers

Thick Crust

Vine-ripened Tomatoes

Hot Keanakolu Apple Crisp

Freshly sliced apples and a macadamia nut crumb topping

Cookies & Cream Cheesecake

With macadamia nut cookie crust

Warm Coconut Tart

With sweet cream anglaise

Ganâche

Chocolate torte With raspberry purée

Crème Brulée

With fresh seasonal fruit preserves

Macadamia Nut Cookie

With dark chocolate chunks

Big Island Tropical Ice Cream & Sorbet

Sodas, Liliko`i Iced Tea, Lemonade or "Hilo Sunrise"

Includes complimentary refills

Hanaoka Farms Fruit Juices

Liliko'i or Tahitian Limeade

Waiwera Sparkling Water

New Zealand, (pH8.5)

San Pellegrino Sparkling Water

Tropical Fruit Smoothies

With ice cream or non-fat yogurt

Kona Blended Coffee

Includes complimentary refills

Ice Cream Floats

Espresso

Rich, full bodied dark roasted

Café Latté

Espresso with steamed milk

Cappuccino

Double espresso with steamed milk

Kona Frappuccino Smoothie

Cool and refreshing blended cappuccino with yogurt or ice cream

Iced Cappuccino

Double espresso on ice with whipped cream

Café Mocha

Espresso with chocolate and fresh steamed milk

Mocha Smoothie

Chocolate espresso with yogurt or ice cream

Iced Mocha

Espresso on ice with chocolate and fresh whipped cream

Hawai`i Blended Coffees

Dark Roast or Gold Decaf

Focaccia

Freshly baked pizza bread with your choice of: Herbed Big Island goat cheese, fresh rosemary gorgonzola, or Greek olive pesto

Shrimp "Half Moon" Nachos

Crispy Asian style chips topped with smoked mozzarella, split jumbo shrimp, cilantro sour cream, a mild chili dressing, and Big Island corn relish

Asian Pacific Crab Cakes

Light & crispy served with baby wild greens, pickled cucumber "namasu" and a honey-miso vinaigrette

Crispy Coconut Crusted Calamari

Set on a slaw of arugula, won bok and pickled ginger, accented with a honey mustard-mango dipping sauce

Sesame-Crusted Big Island Goat Cheese

Broiled eggplant, vine-ripened organic tomatoes, spinach and a balsamic-citrus vinaigrette

Smoked Salmon Pizzette

A petite pizza with rosemary gorgonzola, fresh spinach and sweet local onions

Crab Quesadilla

An open face petite pizza with cilantro pesto, blended cheeses, chipotle salsa and sweet blue crab meat

Fresh Basil Crostini

Classic French baguette toasted with a creamy, basil infused garlic butter

Soup Special of the Day

Wild Greens Salad

An eclectic blend of locally grown organic baby lettuces, cucumbers, julienne carrots, sweet local onions, kalamata olives, and vine-ripened organic tomatoes

Volcano Mist

Delicate organic greens, sweet organic Waimea tomatoes, smoky mozzarella, drizzled with a citrus balsamic vinaigrette, garnished with Madam Pele crisped local onion rings

Chicken Lallo Rosa

Grilled "free range" chicken breast tossed organic baby greens, sweet local onions, vine-ripened organic tomatoes, dressed with a fresh cilantro dressing

Grilled Fresh Catch Salad

A refreshing combination of Island fish over organic baby lettuces mandolin vegetable and fruit salsa with a light sesame citrus vinaigrette

Seared Poke with Spinach

Sesame-soy marinated fresh Ahi served with green onions, pickled ginger, and a tamarind honey vinaigrette

Blue Caesar Salad

Crisp hearts of Big Island baby romaine, anchovy buttered croutons and, if you dare, Gorgonzola

Today's Fresh Catch - Grilled or Sauteéd

Nestled on a bed of Japanese soba noodles, hon shimeji mushrooms, sugar snap peas, accented with a fresh Vietnamese coriander pesto

Tenderloin of Beef and Asian Tiger Shrimp

A petite grilled medallion of Black Angus Beef, offered with an herb wild mushroom ragout, nestled on a bed of roasted garlic mashed potatoes, crowned with succulent shrimp in a tomato beurre blanc (All beef option available - same price)

Wok Fired Shrimp & Scallops

Seared Island spinach, sugar snap peas and baby bok choy served over pad Thai noodles, tossed in a coconut red curry blend and garnished with roasted macadamia nuts

Grilled Chicken & Hamakua Mushroom Risotto

Wood-Roasted Chicken Breast, Caramelized Onions & a Hamakua Mushroom Medly, Served in a creamy, Saffron Arborio Rice

Free Range Chicken & Forest Mushroom Risotto

Rosemary grilled organic chicken breast, caramelized bell peppers, sweet Maui onions, shiitake and oyster mushrooms, served over classic Italian Arborio rice

Pacific Island Seafood Risotto

A sampling of the Big Island's finest fresh local fish, black tiger shrimp, tender scallops, petite split Hawaiian lobster tail, melded with saffron Arborio rice and savory sweet chili cream

"Hibachi Style" Baby Back Ribs

Baby Back Pork Ribs, Chipotle Barbeque Sauce Served with Mashed Patatoes or Thai Jasmine Rice Steamed Local Vegetables

A Simple Classic

Sugar Snap Peas, Hon Shimeji Mushrooms, Vine Ripe Tomatoes Shaved Parmesan, Garlic Infused Olive Oil, Penne Pasta

Something Hearty

Big Island Beef and Smoked Pork Sausage Meatballs Served in a Spicy Roasted Pepper Marinara over Linguine With Fresh Mushrooms, Spinach and Caramelized Onions

Smoked Salmon Alfredo

Smoked salmon, fettuccine, sun-dried tomatoes, shiitake mushrooms, fresh grated parmesan cheeses, and a light classically inspired cream sauce

Shrimp Scampi

Pan-Seared Jumbo Asian Tiger Shrimp, Fresh Garlic and Tomatoes De glazed With a Fennel Laced Liqueur, White Wine and Butter Cream Served over Penne Pasta

Linguine al Pesto

Tossed in Basil Pesto, Highlighted with a Roasted Tomato Marinara Topped with Grilled Smoked Chicken-Apple Sausage

Four Cheese Pizza

Simple and rustic, with fresh herbs, tomato sauce, and blended cheeses

Pepperoni Classico

Italian sausage, dry salami, pepperoni and red onion

Pizza Luau

Kalua pork, local sweet onions and fresh Hawaiian pineapple

Oriental al Pesto

Fresh basil pesto, roasted garlic, sun-dried tomatoes and Japanese eggplant

Wild Mushrooms & Artichokes

Fresh shiitake and oyster mushrooms, artichokes and rosemary gorgonzola sauce

Southwestern

Fresh cilantro pesto, chipotle barbeque chicken, red onions, Big Island goat cheese

Chili Grilled Shrimp

Chili seasoned large shrimp over cilantro crème fraîche, shiitake mushrooms and green onions

Greek Pizza

Calamata olive pesto, sweet peppers, rich Bulgarian feta, finished with fresh spinach

Big Island B.L.T.

Sliced vine ripe tomatoes on creamy pesto, crispy prosciutto ham, baby romaine and parmesan garnish

Lokelani

A light cheese pizza with basil pesto, vine-ripened tomatoes, spinach, and gorgonzola crumbles

Start with our Pizza Margherite

Anchovy

Artichoke Hearts

Chipotle Barbecue Chicken

Bay Shrimp

Black Olive

Chicken-Apple Sausage

Crab

Dry Salami

Extra Cheese

Feta Cheese

Fresh Mushrooms

Fresh Pineapple

Goat Cheese (Big Island)

Gorgonzola Cheese

Italian Sausage

Jalapenos

Japanese Eggplant

Kalua-style Pork or Turkey

Marinated Chicken Breast

Oriental Mushrooms

Pepperoni

Pesto (Basil, Cilantro, Olive)

Prosciutto Ham

Red Onion

Roasted Garlic

Smoked Ham

Smoked Salmon

Spinach (fresh)

Sun-dried Tomatoes

Sweet Chili Marinated Shrimp

Sweet Local Onions

Sweet Peppers

Thick Crust

Vine-ripened Tomatoes

Hamakua

Chipotle barbeque chicken breast, cilantro pesto, red onions, Big Island goat cheese, and a Tahitian lime coulis

Toscana

Prosciutto ham, fresh mushrooms, and grainy Dijon mustard

Greek

Fresh spinach, black olives, feta cheese, tri-colored bell peppers

East West

Sweet Japanese eggplant, artichokes, sun-dried tomatoes, and rosemary gorgonzola sauce

Cookies & Cream Cheesecake

with macadamia nut cookie crust

Hot Keanakolu Apple Crisp

Freshly sliced apples and a macadamia nut crumb topping

Ganâche

Chocolate torte with raspberry purée

Crème Brulée

with fresh seasonal fruit preserves

Warm Coconut Tart

Sweet cream anglaise

Macadamia Nut Cookie

with Dark chocolate chunks

Big Island Tropical

Island made ice cream & sorbet

Sodas, Liliko`i Iced Tea, Lemonade or "Hilo Sunrise"

Includes complimentary refills

Hanaoka Farms Fruit Juices

Liliko'i or Tahitian Limeade

Waiwera Sparkling Water

New Zealand, (pH8.5)

San Pellegrino Sparkling Water

Tropical Fruit Smoothies

With ice cream or non-fat yogurt

Kona Blended Coffee

Includes complimentary refills

Ice Cream Floats

Espresso

Rich, full bodied dark roasted

Café Latté

Espresso with steamed milk

Cappuccino

Double espresso with steamed milk

Kona Frappuccino Smoothie

Cool and refreshing blended cappuccino with yogurt or ice cream

Iced Cappuccino

Double espresso on ice with whipped cream

Café Mocha

Espresso with chocolate and fresh steamed milk

Mocha Smoothie

Chocolate espresso with yogurt or ice cream

Iced Mocha

Espresso on ice with chocolate and fresh whipped cream

Hawai`i Blended Coffee

Dark Roast or Gold Decaf

Caramel Appletini

Absolute Vodka Blended With a Candied Combination of Sour Apple and Butterscotch Schnapps

Ginger Lemon Drop

The Citrus Flavor of Ketel One Citroen Vodka With Lime Juice & Canton Ginger Cognac Liqueur Served With a Twist

Maui

Maui's Own Ocean Vodka With a Splash of Blue Curacao, Grand Marnier and Grapefruit Juice

Tahitian Lychee Cosmopolitan

Kai Lychee Vodka Coconut-Limeade & Cranberry Juices

Passiontini

Ketel One Vodka with flavors of Lilikoi Puree and Cointreau Orange Liqueur

Absolute

Belvedere

Grey Goose

Ketel One

Ketel One Citroen

Ultimat

Cirroc

Kai

Stolichnaya

Ocean

Bombay

Bombay Sapphire

Tanqueray

Tanqueray No. Ten

Potter's Pizza

hop on the Hogwart Express & pick the pizza of your choice, ask for Harry's magic herbs & get 5 pesto points

Pele's Pasta

noodles with a passion-red, white or butter sauce, ask for "da kine" Hawaiian herbs, volcanic vegies or pua a sausage for 5 pesto points

Shrek's Caesar

a green ogre of a salad... minus the critters this swamp house special rocks! ask for crunchy croutons & get 5 pesto points

Lone "Free Ranger"

grilled chicken over the raddest risotto rice with veggies or herbs - 5 peato points

Tigger's Tuekey

with veggies or herbs - 5 pesto points

Spongebob Smoothie

squarepants, strawberry, guava, papaya, banana, raspberry, mango, lilikoi, pina colada or try an old fashioned root beer float!`