Daily Haus Soup Special

Haus-made daily from the finest local ingredients

Famous Brewhaus Green Chili Stew

Our classic spicy New Mexico-style stew with shredded chicken, roasted chilis and fresh vegetables, garnished with Monterey Jack cheese & served with fresh corn tortillas

Kekela Greens

Waimea-grown Kekela Farms greens with Sunrise Farms tomatoes, guacamole, carrots, and cumin-roasted local kabocha squash with your choice of dressing: honey-lime vinaigrette, haus Caesar or ranch. Please note: Ranch dressing is not vegan and Caesar dressing is not vegetarian!

Caesar Salad*

Waimea-grown Kekela Farms romaine, with haus Caesar dressing, pecorino cheese, and croutons for Gluten Free please specify no croutons!

Brewhaus Sausage & Beans

Skinless haus-made sausage, mushrooms & onions sauteed in Overboard IPA, served with black beans, sour cream & cilantro

Kalua Pork & Romaine

Crisp Waimea-grown Kekela romaine leaves stuffed with savory kalua pork and Kung Pau macadamia nuts, topped with pickled sweet onion and sriracha aioli

Grilled Big Island Steak

Big Island flat iron steak marinated in red wine, rosemary & garlic, grilled with lilikoi roasted garlic butter served sliced pupu-style with sauteed Hamakua mushrooms, sweet onions & Brewhaus fries (please note our fries are cooked in oil in which wheat items are fried)

Fish Taco

Herb & spice marinated fresh fish, guacamole, tomato salsa & won bok slaw with cilantro aioli, folded into a fresh corn tortilla

Rockie's Famous Fish Bites

Once a staff-only treat - now everyone can enjoy these flash-fried fresh fish bites with sweet and spicy dipping sauce & won bok slaw (please note these are cooked in oil in which wheat items are fried)

Wonton Taco*

Local fresh fish poke lightly marinated in tamari, sesame, sweet onion, garlic and ginger, with green onions, wakame, sriracha aioli and roasted Hamakua macnuts in a crispy wonton taco shell

Daily Fresh Fish

Fresh line-caught fish* specially prepared daily, chef's choice

Brewhaus Green Chili Burger

6oz. Big Island beef* burger with grilled Anaheim chilis, sauteed sweet onion, melted Monterey Jack cheese cilantro aioli on a Waimea-baked Mamane Bakery bun served with Haus-made won bok slaw

Black & Bleu Burger

6 oz. blackened Big Island beef* with bleu cheese, crisp bacon, Kekela Farms romaine, Waimea-grown tomato, caramelized sweet onion & spicy aioli on a Mamane Bakery bun served with Haus-made won bok slaw

Brewhaus Falafel Sandwich

Black bean falafel, with guacamole, vine-ripened tomato, caramelized sweet onion and cilantro aioli on a Mamane Bakery bun served with haus-made won bok slaw

Paniolo Burrito

Black beans & haus rice, guacamole, tomato salsa, Monterey Jack cheese, sour cream & side of slaw

Black Bean Burrito

Black beans, haus rice, Monterey Jack cheese & side of slaw

Chimichanga

A deep fried burrito with black beans, haus rice & Monterey Jack cheese served with guacamole, local tomato salsa and served on a bed of haus rice

Bacon & Bleu Quesadilla

Monterey Jack, bacon, bleu cheese, grilled pineapple & caramelized onion quesadilla topped with sour cream, guacamole & tomato salsa

Classic Cheese Quesadilla

Melted Jack cheese in a flour tortilla topped with local cabbage & sour cream

Haus Taco

Single taco with chicken or pork or falafel and local guacamole, tomato salsa, Monterey Jack cheese won bok slaw in a fresh corn tortilla

Slider-Size Cheese Burger

3 oz. Grass fed, hormone free, Big Island beef with melted Monterey Jack cheese (served ala carte)

Chips & Cheese

Monterey Jack cheese melted atop haus corn tortilla chips. Please note our haus corn chips are cooked in oil in which wheat items are fried

Warm Black Bean Dip

Baked black beans topped with tomato salsa, green onion & pickled onion sewed with haus-made corn tortilla chips. Please note our chips are cooked in oil in which wheat items are fried

Cumin Roasted Kabocha Squash

Slow-roasted local kabocha squash tossed with cumin, garlic, lemon & cilantro, topped with sour cream

Kung Pao Macadamia Nuts

Local Hamakua macadamia nuts tossed with tamari, garlic, ginger, sugar, black pepper & chills

Astro-Nachos

A haus original topped with black beans, Monterey Jack cheese, tomato salsa, guacamole & sour cream Please note our chips are cooked in oil in which wheat items are fried

Broiled Waimea-grown Tomato

Vine ripened Waimea-grown tomato broiled with Hawaii Island goat cheese, topped with local fresh basil and drizzled with balsamic reduction & extra virgin olive oil

Brewhaus Fries

Golden fries tossed with sea salt & pepper served with cilantro aioli. Please note our fries are cooked in oil in which wheat items are fried

Garlic Fries

Golden fries tossed with roasted garlic butter, sea salt, pepper, & parmesan cheese with cilantro aioli. Please note our fries are cooked in oil in which wheat items are fried

Black Beans & Rice

Black beans & haus rice topped with guacamole, tomato salsa & sour cream

The Chile Relleno

Haus-roasted Anaheim pepper stuffed with a Hawaii Island goat cheese blend, rolled in cornmeal, fried to crispy perfection & served with won bock slaw, tomato salsa & guacamole. Please note our chile relleno is cooked in oil in which wheat items are fried

Fresh fish or Big Island steak

Chicken or carnitas pork or bacon or falafel

Fresh Ahi

when available

Bleu cheese or sour cream (2 oz)

Fresh Big Island goat cheese

Monterey Jack cheese

Haus corn tortilla chips

Haus tomato salsa (2 Oz)

Haus habanero sauce (2 Oz)

Fundito cheese sauce (2 Oz)

Haus guacamole (2 Oz)

w/citrus zest, sea salt, black pepper & cilantro

Won bok slaw

Sampler: five 3.5 oz. glasses

Single 3.5 oz glass

Half pint / 8 oz. goblet

12 oz. goblet

16 oz. pint

Premium Beers

Quart fill

1/2 Gallon Jar fill

Growler per 1/2 gal

Premium Beers

Overboard IPA

Golden Sabbath

White Mountain Porter

Haus Wine: by the Glass

Our haus red wine is Tormaresca Neprica: an Italian Cabernet, Negroamaro, Primotivo blend, medium bodied and wonderful with zesty food Our haus white is Sella & Mosca, La Cala Vermentino: Sardinian, crisp yet rounded with apple and pear nuances

On the Rocks

Top Shelf Rita Rocks

with Patron Citronge Orange Liqueur

Patron Rita Rocks

w/ Patron Blanco

Milagro Barrel Select - Reposado

Hornitos - Anejo

Centenario - Anejo

Patron - Blanco or Anjeo

Casa Noble - Anejo

Cazadores - Blanco

Haus-made Limeade

Passionberry Iced Tea

Erdinger N.A. Wheat Beer

Bottled Water

Fountain Sodas

Pepsi, Diet Pepsi, Fruit Punch, Mountain Dew, Sierra Mist

Haus-made chocolate chip cookies

Brewhaus brownies

Brownie ala mode with Tahtian vanilla ice cream

Waimea-made Tropical Dreams Tahitian vanilla ice cream

Beer or Soda Float

Beverage price plus

Starshine Ginger Bier, 4.5% Abv, 25 Ibu

This light amber ale is brewed with a rich German Munich malt, American Centennial and Amarillo hops and is spiced with Big Island grown Ginger Root. The ginger adds a wonderful spice and flavor to make this ale incredibly refreshing with big balanced flavors. An excellent beer with spicy food!

Irie Irish Breakfast Stout, 4.5% Abv, 30 Ibu

This Irish-style dry stout is named for Jamaica's 'all's good' feeling and Ireland's favorite beer style - with a twist of coffee. Irie Irish Breakfast is a subtly rich, black ale with a medium-light body, blended with a cold press extraction of Kona Coffee & Tea's Big Island grown & roasted coffee. Smooth coffee aroma and flavor from beginning to end. Served on a nitrogen faucet that creates a thick long lasting head. Coffee it's not just for breakfast anymore!

Pau Hana Pale Ale, 4.5% Abv, 32 Ibu

Style: American Pale Ale/itter. Pau Hana is a true session beer; a perfect after-work, all-day-smile-maker. Our version of a light American Pale Ale is brewed with Munich malt and American hops to bring you back for more. Comparisons: (not many), Firestone Pale 31.

Jabba Da Sour, 5% Abv, 18 Ibu

This light amber ale is brewed with a rich German Munich malt, American Centennial and Amarillo hops and is spiced with Big Island grown Ginger Root. The ginger adds a wonderful spice and flavor to make this ale incredibly refreshing with big balanced flavors. An excellent beer with spicy food!

Malama Lager, 5.3% Abv, 22 Ibu

Style: Munich "Helles" Lager. Inspired by Bavaria's most popular beer style, this golden lager is crisp yet soft with a wonderful malt finish. In Hawaiian "malama" means "to nurture and preserve"; we hope this beer nurtures you! Comparisons: Spaten Premium Lager, Lowenbrau, Heineken, Stella Artois.

Graham's Pilsner, 5.6% Abv, 35 Ibu

Style: Bohemian Style Pilsner. Our Bohemian Pilsner has a forward hop character with a nice dose of malt flavor. This style originated in Pilsen, Czech Republic in the 1840's. Ours is named after a dear friend, supporter, and avid lover of Tom's beers. He lived his life with aloha and we hope to honor him and you with this beer. Comparisons: Pilsner Urquel, Becks, Bitburger Pils.

Paniolo Pale Ale, 7% Abv, 40 Ibu

Style: Strong American Pale Ale. This crowd pleasing beer is brewed with the Hawaiian Cowboy in mind. It is bold and robust yet balanced and features a hearty British Maris Otter malt and an American hop blend that brings to mind tropical fruit and wild flowers. Comparisons: Sierra Nevada Pale Ale, Anchor Steam Beer, Bass Pale Ale.

White Mountain Porter, 5.8% Abv, 30 Ibu

A classic robust porter spiced with all-natural hand-toasted coconut and award winning locally-grown and roasted Hamakua Coast White Mountain Coffee. Black in color and crowned with a creamy, dark tan head, toasted coconut and roasted coffee aromas are followed by hints of rich, silky dark malt and chocolate; balanced with hoppy spice finish. This multiple award winner mos recently won a Bronze Medal in the 2014 U.W. Open Beer Championships' Herb & Spice Beer category.

Red Giant Ale, 6.5% Abv, 45 Ibu

Our sun will be a Red Giant in 5 billion years, this beer is a Red Giant now. Brewed with rich, light and dark caramel malts and a full dose of American hops, it finishes with dry hop and toffee flavors. A multiple award winner, Red Giant most recently won a Gold Medal in the American Style amber/Red ale category at the 2014 U.S. Open Beer Championships.

Overboard Ipa, 6.7% Abv, 50 Ibu

Style: India Pale Ale. The India Pale Ale (IPA) style was developed in England around 1800; the extra hops and alcohol strength helped preserve the beer during its long export journeys to India and beyond. The style, rekindled with American hops, has developed a following worldwide. Ours begins with a big burst of dry-hop aroma and flavor leading to a perfect balance of of malt and hop-forward character and finishing with a lingering yet pleasant bitterness. 2014 World Beer cup Bronze Award winner. Gold Medal winner at the U.S. Open Beer Championships in 2013 & 2011. Comparisons: Anchor Steam Liberty Ale, Sierra Nevada Celebration Ale & Torpedo, Big Swell IPA.

Mele Mai Bock, 7.0% Abv, 30 Ibu

Style: Mai Bock Or Helles Bock. Traditionally Maibocks are a spring seasonal released in May. Ours, named for music and merriment, is a strong, golden-amber lager with rich, smooth maltiness blending nicely with light hop flavors. A slight warming finish ends with a tasty, malty goodness. Bronze Medal winner in the Bock/Maibock category at the 2014 U.S. Open Beer Championships. Comparisons: Any Mai Bock or Blonde Bock, Hofbrau Haus Munich, Ayinger, and Paulaner.

Golden Sabbath, 8.0% Abv, 30 Ibu

Style: Belgian Strong Golden Ale Or Abbey Ale. A Belgian-style strong golden ale with a wondrous range of fruit flavors like plum, apricot, and cherry imparted by special Belgian yeast. Traditionally served in special goblets this style of beer can turn an ordinary lunch into an extraordinary event and a slow Sunday afternoon into a special Golden Sabbath. A multiple award winner, Golden Sabbath most recentlyl brought home a 2014 Great American Beer Festival Bronze Medal for Belgian Style Strong Specialty Ale and a 2014 World Beer Cup Bronze Award for Other Belgian Style Ale. Comparisons: Chimay.

Tall Dark and Mandarin, 8.5% Abv, 45 Ibu

Brewed with cacao nibs, chocolate, locally grown mandarin oranges and aloha, this sensual Imperial Stout has many layers of complex flavors. The chocolate and oranges add icing to the cake of mocha like maltiness... a luscious dessert in a glass.